A & B AMERICAN STYLE - Trademark Details
Status: 700 - Registered
Serial Number
86261042
Registration Number
5386873
Word Mark
A & B AMERICAN STYLE
Status
700 - Registered
Status Date
2018-01-23
Filing Date
2014-04-24
Registration Number
5386873
Registration Date
2018-01-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260721, 260728, 261713 - Diamonds that are completely or partially shaded. Miscellaneous designs with overall diamond shape, including letters forming or comprising a diamond. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2015-09-01
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
KERTGATE, AMY L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"AMERICAN STYLE"
Description of Mark
The mark consists of the wording "A&B" in large boldface capital letters above the words "AMERICAN STYLE" in smaller capital letters between two horizontal lines, with all of the lettering appearing within a diamond-shaped background with rounded edges. The diamond shape also features areas where the color appears to have rubbed off around the edges.
Goods and Services
Hummus chick pea paste; Snack dips; Tahini
Goods and Services
Chili sauce; condiment, namely, pepper sauce; dipping sauces; garlic-based sauces; hot sauce; sauces
Pseudo Mark
A AND B AMERICAN STYLE
Pseudo Mark
A AND B AMERICAN STYLE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-05-07
Primary Code
030
First Use Anywhere Date
2014-12-29
First Use In Commerce Date
2014-12-29
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
HEATHER E BALMAT
Address
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Trademark Events
Event Date | Event Description |
2014-04-28 | NEW APPLICATION ENTERED IN TRAM |
2014-05-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-05-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-08-07 | ASSIGNED TO EXAMINER |
2014-08-15 | NON-FINAL ACTION WRITTEN |
2014-08-15 | NON-FINAL ACTION E-MAILED |
2014-08-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-08-25 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2014-08-25 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2015-01-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-02-09 | ASSIGNED TO LIE |
2015-02-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-02-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-03-08 | SUSPENSION LETTER WRITTEN |
2015-03-08 | LETTER OF SUSPENSION E-MAILED |
2015-03-08 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2015-06-24 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2015-06-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-06-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-07-22 | NON-FINAL ACTION WRITTEN |
2015-07-22 | NON-FINAL ACTION E-MAILED |
2015-07-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-07-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-07-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-07-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-07-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-07-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-08-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-09-01 | PUBLISHED FOR OPPOSITION |
2015-09-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-10-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-04-25 | TEAS EXTENSION RECEIVED |
2016-05-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-04-25 | EXTENSION 1 FILED |
2016-05-25 | EXTENSION 1 GRANTED |
2016-05-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-10-25 | TEAS EXTENSION RECEIVED |
2016-10-25 | EXTENSION 2 FILED |
2016-11-04 | EXTENSION 2 GRANTED |
2016-11-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-04-26 | TEAS EXTENSION RECEIVED |
2017-04-26 | EXTENSION 3 FILED |
2017-04-26 | EXTENSION 3 GRANTED |
2017-04-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-10-27 | TEAS STATEMENT OF USE RECEIVED |
2017-10-27 | USE AMENDMENT FILED |
2017-12-01 | STATEMENT OF USE PROCESSING COMPLETE |
2017-12-06 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2017-12-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-12-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-01-23 | REGISTERED-PRINCIPAL REGISTER |
2021-03-24 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |