LA CUISINE DE LUCIE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 86258556
Serial Number
86258556
Registration Number
4684014
Word Mark
LA CUISINE DE LUCIE
Status
710 - Cancelled - Section 8
Status Date
2021-09-17
Filing Date
2014-04-22
Registration Number
4684014
Registration Date
2015-02-10
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-11-25
Law Office Assigned Location Code
L60
Employee Name
POWELL, LINDA A
Statements
Goods and Services
Marmalades and jams; Meat, fish, fruit and vegetable preserves; Oils and fats for food; Preserved fish; Preserved, dried and cooked fruit and vegetables; Preserved, frozen, dried or cooked vegetables; Processed fish; Processed oils and fats; Processed seafood, namely, fish; Processed shallots; Processed vegetables; Quenelles; Tinned fish; Tinned meat, fish, vegetables and fruits; Tinned seafood; Vegetable juices for cooking; Vegetable mousse; Vegetable oils; Vegetable oils and fats; Vegetable paste; Vegetable pudding; Vegetable puree; Vegetable-based food beverages
Goods and Services
Aerated fruit juices; Alcohol free aperitifs; Alcohol free wine; Apple juice beverages; Concentrates for making fruit drinks; Concentrates for making fruit juices; Concentrates, syrups or powders used in the preparation of soft drinks; Fruit beverages; Fruit concentrates and purees used as ingredients of beverages; Fruit drinks; Fruit drinks and fruit juices; Fruit drinks and juices; Fruit juice; Fruit juices; Fruit juices and fruit drinks; Fruit-based beverages; Grape juice; Grape juice beverages; Herbal juices; Lemonades; Lime juice for use in the preparation of beverages; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Orange juice; Orange juice beverages; Powders for making soft drinks; Tomato juice; Tomato juice beverages
Translation of Words in Mark
The English translation of "La Cuisine de Lucie" in the mark is "The Cuisine of Lucie".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-09-17
Primary Code
029
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-09-17
Primary Code
032
Correspondences
Name
PIGEYRE; TECHNODIAG
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
FranceFalse
Trademark Events
Event DateEvent Description
2014-04-25NEW APPLICATION ENTERED IN TRAM
2014-05-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-08-04ASSIGNED TO EXAMINER
2014-08-08NON-FINAL ACTION WRITTEN
2014-08-08NON-FINAL ACTION E-MAILED
2014-08-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-08-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-08-26ASSIGNED TO LIE
2014-08-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-08-29TEAS/EMAIL CORRESPONDENCE ENTERED
2014-09-11NON-FINAL ACTION WRITTEN
2014-09-11NON-FINAL ACTION E-MAILED
2014-09-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-09-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-09-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-09-16TEAS/EMAIL CORRESPONDENCE ENTERED
2014-10-09APPROVED FOR PUB - PRINCIPAL REGISTER
2014-10-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-11-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-11-25PUBLISHED FOR OPPOSITION
2014-11-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-02-10REGISTERED-PRINCIPAL REGISTER
2020-02-10COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-09-17CANCELLED SEC. 8 (6-YR)