UNPROCESSED IS OUR PROCESS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86240489
Serial Number
86240489
Registration Number
5137902
Word Mark
UNPROCESSED IS OUR PROCESS
Status
700 - Registered
Status Date
2017-02-07
Filing Date
2014-04-02
Registration Number
5137902
Registration Date
2017-02-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2015-09-08
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Goods and Services
processed coconuts; textured soy protein for use as a meat extender; textured vegetable protein for use as a meat extender, meat substitute or food additive for culinary purposes; soy protein concentrate for use as a food additive for culinary purposes; soup mixes; dried eggs; milk powders; whey; processed edible seeds; processed edible seeds in their shells; potato flakes for mashed potatoes; processed fruits coated in rice, oat flour and oil; gluten-free textured vegetable protein for use as a meat extender or meat substitute; and organic and non-organic soy protein powder for use as a food additive for culinary purposes to accommodate special medical and health conditions; processed beans; gluten free soy lecithin granules for culinary purposes
Goods and Services
Flour; processed bran; processed herbs; spices; grits; processed bulgar wheat; kasha; rice; tapioca; carob powder; wheat germ for human consumption; dried pieces vital wheat gluten; seed meals; nut meals; cereals, namely, breakfast cereals; mixes for baked goods, namely, cakes, brownies, pie crust, pizza crust, muffin, biscuit, cookie and bread; pancake and waffle mixes; coconut flour; granolas; cornmeals; polentas; couscous; processed oats; oatmeal, brown rice farina; processed organic and non-organic cracked rye; organic and non-organic pumpernickel rye meal; sugars; food starch; baking powder; baking soda; salt; cooking salt; sea salt used as a savory ingredient in food; yeast; rices; blends of processed whole grains used as a cereal or pilaf; popcorn; rolled oats; rolled grains; gluten additives, cream of tartar additives, guar gum and xanthan gum for non-nutritional purposes for use as a flavoring ingredient or filler; gluten-free flours from grains, beans, lentils, roots and tubers, organic and non-organic grains; flax seed meal; processed whole grain teff; teff flour, food starches, baking powder, baking soda, active dry yeast, nutritional large flake yeast, and coconut flour to accommodate special medical and health conditions; flavorings for soups; unpopped popcorn; processed aramanth, barley, buckwheat, corn, farro, freekeh, khorasan wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, teff, triticale, and wheat
Goods and Services
Unprocessed edible seeds, namely, sesame, sunflower, caraway, chia, flax, poppy, pumpkin, hemp and alfalfa seeds; unprocessed coconut; raw popcorn; unprocessed whole grains for use in food preparation; unprocessed aramanth, barley, buckwheat, corn, farro, freekeh, khorasian wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, teff, triticale, and wheat; gluten-free unprocessed edible seeds to accommodate special medical and health conditions; unprocessed beans
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-15
Primary Code
029
First Use Anywhere Date
2016-03-15
First Use In Commerce Date
2016-03-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-15
Primary Code
030
First Use Anywhere Date
2016-03-15
First Use In Commerce Date
2016-03-15
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-04-15
Primary Code
031
First Use Anywhere Date
2016-03-15
First Use In Commerce Date
2016-03-15
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Michael A. Cohen
Address
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Trademark Events
Event DateEvent Description
2014-04-05NEW APPLICATION ENTERED IN TRAM
2014-04-15NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-07-08ASSIGNED TO EXAMINER
2014-07-10NON-FINAL ACTION WRITTEN
2014-07-10NON-FINAL ACTION E-MAILED
2014-07-10NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-07-15ASSIGNED TO EXAMINER
2015-01-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-01-20ASSIGNED TO LIE
2015-01-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-01-29TEAS/EMAIL CORRESPONDENCE ENTERED
2015-02-20NON-FINAL ACTION WRITTEN
2015-02-20NON-FINAL ACTION E-MAILED
2015-02-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-07-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-07-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-07-16TEAS/EMAIL CORRESPONDENCE ENTERED
2015-07-31APPROVED FOR PUB - PRINCIPAL REGISTER
2015-08-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-08-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-09-08PUBLISHED FOR OPPOSITION
2015-09-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-11-03NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-05-03TEAS STATEMENT OF USE RECEIVED
2016-05-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-05-03USE AMENDMENT FILED
2016-06-01STATEMENT OF USE PROCESSING COMPLETE
2016-06-16SU - NON-FINAL ACTION - WRITTEN
2016-06-16NON-FINAL ACTION E-MAILED
2016-06-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-12-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-12-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-12-22TEAS/EMAIL CORRESPONDENCE ENTERED
2017-01-05ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-01-06NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-02-07REGISTERED-PRINCIPAL REGISTER
2020-05-08TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-05-08TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-05-08ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-05-08TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-05-08APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2022-02-07COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED