CAFLOMAR - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 86229307
Serial Number
86229307
Word Mark
CAFLOMAR
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2015-01-28
Filing Date
2014-03-23
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Law Office Assigned Location Code
L10
Employee Name
PARKER, JUSTINE D
Statements
Indication of Colors claimed
The color(s) brown, orange is/are claimed as a feature of the mark.
Description of Mark
The mark consists of The Caflomar name; the font for the letter C is Sakkal Majalla; the font for the other letters is Georgia, and the word caflomar is faded an the right.
Goods and Services
Flavored nuts; Nut butters, namely, peanut, almond; Roasted nuts; Roasted peanuts; Trail mix consisting primarily of processed nuts, and also including peanut, cashews, almond, dried fruits; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate
Goods and Services
Cinnamon-coated nuts; Sugared nuts; Trail mix consisting primarily of granola, and also including peanut, cashews, almond, dried fruits
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-04
Primary Code
030
Correspondences
Name
CADET, JEAN, AMOST
Address
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Trademark Events
Event DateEvent Description
2014-03-26NEW APPLICATION ENTERED IN TRAM
2014-04-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-06-25ASSIGNED TO EXAMINER
2014-07-01NON-FINAL ACTION WRITTEN
2014-07-01NON-FINAL ACTION E-MAILED
2014-07-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-01-28ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2015-01-28ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2015-02-27UNDELIVERABLE MAIL - NO ACTION TAKEN