LIANG FENG YUAN - Trademark Details
Status: 700 - Registered
Serial Number
86226524
Registration Number
5008490
Word Mark
LIANG FENG YUAN
Status
700 - Registered
Status Date
2016-07-26
Filing Date
2014-03-20
Registration Number
5008490
Registration Date
2016-07-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050506, 050702, 260106, 260121, 280103 - Lotus flowers. Clusters and sheaves of other grains, including stalks of grains. Semi-circles. Circles that are totally or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2015-08-25
Law Office Assigned Location Code
L90
Employee Name
SOBRAL, CHRISTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"LIANG" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "LIANG"
Description of Mark
The mark consists of three Chinese characters "LIANG FENG YUAN" in the CENTER OF A CIRCLE ABOVE AND BELOW THE CHARACTERS ARE A HORIZONTAL LINE, ON THE UPPER PART OF THE CIRCLE IS A lotus design, and the bottom half of the circle is comprised of the mirror image OF THE LOTUS DESIGN, English WORDING "LIANG FENG YUAN" ARE ON THE UPPER PORTION OF A CIRCULAR BORDER WITH FOUR VERTICAL CURVED LINES IN THE CENTER OF THE BORDER BELOW WHICH IS ears of wheat surround on the bottom half of circle.
Goods and Services
Almond paste; Biscuits; Bread; Cakes; Coffee; Golden syrup; Moon cakes; Pastries; Rice cakes; Rice dumplings dressed with sweet bean jam (ankoro)
Transliteration Statement
The non-Latin characters in the mark transliterate to "LIANG", "FENG", and "YUAN" and this means "foodstuffs", "rich", and "garden" in English.
Translation of Words in Mark
The English translation of the word "LIANG FENG YUAN" in the mark is "foodstuffs", "rich", and "garden".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-03
Primary Code
030
First Use Anywhere Date
2015-11-09
First Use In Commerce Date
2015-11-09
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BEIJING SINO-AMERIC; BEIJING SINO-AMERIC
Address
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Trademark Events
Event Date | Event Description |
2014-03-24 | NEW APPLICATION ENTERED IN TRAM |
2014-04-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-04-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-06-24 | ASSIGNED TO EXAMINER |
2014-06-24 | NON-FINAL ACTION WRITTEN |
2014-06-24 | NON-FINAL ACTION E-MAILED |
2014-06-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-11-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-11-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-11-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-11-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-12-02 | ASSIGNED TO LIE |
2014-12-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-12-16 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-01-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-02-11 | NON-FINAL ACTION WRITTEN |
2015-02-11 | NON-FINAL ACTION E-MAILED |
2015-02-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-04-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-04-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-04-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-05-26 | NON-FINAL ACTION WRITTEN |
2015-05-26 | NON-FINAL ACTION E-MAILED |
2015-05-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-05-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-05-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-05-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-05-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-05-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-06-16 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-07-13 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-07-13 | NON-FINAL ACTION WRITTEN |
2015-07-13 | NON-FINAL ACTION E-MAILED |
2015-07-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-07-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-07-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-07-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-07-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-07-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-08-25 | PUBLISHED FOR OPPOSITION |
2015-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-10-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-04-15 | TEAS STATEMENT OF USE RECEIVED |
2016-05-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-04-15 | USE AMENDMENT FILED |
2016-05-17 | STATEMENT OF USE PROCESSING COMPLETE |
2016-06-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-06-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-07-26 | REGISTERED-PRINCIPAL REGISTER |
2019-01-30 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-07-26 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |