CARI DOM - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 86185991
Serial Number
86185991
Word Mark
CARI DOM
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2014-12-10
Filing Date
2014-02-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
090104, 240907, 261321, 261325 - Ribbons, bows. Banners. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides.
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Indication of Colors claimed
The color(s) red and blue is/are claimed as a feature of the mark.
Description of Mark
The mark consists of The word Caridom is divided in two colors: The part Cari is in red and the par dom is in blue. There is a stylize C that is joined with the letter i.
Goods and Services
Processed herbs, namely, spices, namely, orange bitter, oregano leaf, pepper, cinnamon, vija; spice blends, seasonings, seasoning blends; salt, seasoned salt, salt substitutes; extracts, not essential oils, used as flavorings; artificial flavorings, namely, vanilla; syrups used as flavorings, namely, mango, guava, orange, pineapple, papaya, jagua, cashew pulp, cherry; bread, namely, casabe and casabe with garlic; rolls; buns; cookies, namely, vanilla sandwich cookies, strawberry sandwich cookies, lemon sandwich cookies; soda crackers; noodles and spaghetti
Goods and Services
Prepared entrees consisting of fruit drinks and fruit juices, fruit-based beverages, non-alcoholic beverages containing fruit juices, non-alcoholic fruit extracts used in the preparation of beverages, non-alcoholic fruit juice beverages, vegetable juices, vegetable-fruit juices and smoothies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-19
Primary Code
030
First Use Anywhere Date
2001-08-06
First Use In Commerce Date
2001-08-06
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-02-19
Primary Code
032
First Use Anywhere Date
2001-08-06
First Use In Commerce Date
2001-08-06
Correspondences
Name
Stephen L. Baker
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration2711298
Trademark Events
Event DateEvent Description
2014-02-10NEW APPLICATION ENTERED IN TRAM
2014-02-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-02-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-03-18TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2014-03-18ATTORNEY REVOKED AND/OR APPOINTED
2014-05-14ASSIGNED TO EXAMINER
2014-05-14NON-FINAL ACTION WRITTEN
2014-05-14NON-FINAL ACTION E-MAILED
2014-05-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-12-10ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2014-12-10ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND