ITALIAN BAKERY CAFÈ DELUCIA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86182167
Word Mark
ITALIAN BAKERY CAFÈ DELUCIA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-10-05
Filing Date
2014-02-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705, 261709 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2015-01-06
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
MCPHERSON RAYBURN, SHA
Statements
Indication of Colors claimed
The color(s) brown, yellow, white, red and green. is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ITALIAN BAKERY CAFE"
Description of Mark
The mark consists of the wording "ITALIAN BAKERY CAFÉ DELUCIA" with the word "CAFÉ" in yellow and a curved swirl design in yellow through the top of the letter "C" in "CAFÉ", with the words "ITALIAN BAKERY" in white across the middle of the "C", and the wording "DELUCIA" below in stylized form in white. All these words are written on a brown background. Below the words "DELUCIA" there are three horizontal connected lines colored in green, white and red.
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; sugar, yeast, baking-powder; salt; mustard; vinegar, spices; ice; bee glue, namely, propolis for human consumption; cheeseburgers sandwiches; essences for foodstuffs, except etheric essences and essential oils, namely, food flavorings; flavorings, other than essential oils; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; starch based binding agents for ice cream; meat tenderizers, for household purposes; noodle-based prepared meals; powders for ice cream; rice-based snack food; royal jelly for food purposes; sandwiches; starch-based sausage binding materials; sea water for cooking; spring rolls; starch for food; starch-based thickeners for whipped cream; sushi; thickening agents for use in cooking
Goods and Services
Advertising services; business management; business administration services; providing office functions
Goods and Services
Services for providing food and drink; providing temporary accommodation
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-13
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2014-02-13
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-02-13
Primary Code
043
Correspondences
Name
Thomas D. Foster
Address
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Trademark Events
Event Date | Event Description |
2014-02-06 | NEW APPLICATION ENTERED IN TRAM |
2014-02-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-02-14 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-05-08 | ASSIGNED TO EXAMINER |
2014-05-12 | NON-FINAL ACTION WRITTEN |
2014-05-12 | NON-FINAL ACTION E-MAILED |
2014-05-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-10-27 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-10-27 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-11-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-11-13 | ASSIGNED TO LIE |
2014-11-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-11-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-12-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-12-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-01-06 | PUBLISHED FOR OPPOSITION |
2015-01-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-03-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-10-05 | ABANDONMENT - NO USE STATEMENT FILED |
2015-10-05 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |