K FAVORITES - Trademark Details
Status: 700 - Registered
Serial Number
86181258
Registration Number
5195919
Word Mark
K FAVORITES
Status
700 - Registered
Status Date
2017-05-02
Filing Date
2014-01-31
Registration Number
5195919
Registration Date
2017-05-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260102, 260921 - Plain single line circles. Squares that are completely or partially shaded.
Published for Opposition Date
2016-01-26
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CLAYTON, CHERYL A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FAVORITES"
Description of Mark
The mark consists of the picture of a "K" in a circle surrounded by a square with the term "FAVORITES" on the right side of the square.
Goods and Services
processed edible seeds, processed edible nuts, snack mix consisting primarily of processed fruits, processed nuts and raisins; potato chips; trail mix consisting primarily of processed nuts and also including seeds, dried and candied fruits, chocolate, flaked coconut and candy
Goods and Services
tortilla chips, corn chips, pita chips, bagel chips, candy, pretzels; Trail mix consisting primarily of granola and also including dried fruits, yogurt covered fruits, yogurt covered nuts, soy, oat flakes, rolled oats, chocolate and processed nuts; Trail mix consisting primarily of pretzels, popcorn and crackers and also including dried fruit, chocolate, yogurt covered fruits, yogurt covered nuts, soy, oat flakes, rolled oats, and processed nuts
Goods and Services
bottled drinking water, soft drinks, non-alcoholic carbonated soft drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-12
Primary Code
029
First Use Anywhere Date
2014-11-30
First Use In Commerce Date
2014-11-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-12
Primary Code
030
First Use Anywhere Date
2014-09-30
First Use In Commerce Date
2014-09-30
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-02-12
Primary Code
032
First Use Anywhere Date
2014-05-31
First Use In Commerce Date
2014-05-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BRENT E. ROUTMAN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3712085 |
Trademark Events
Event Date | Event Description |
2014-02-04 | NEW APPLICATION ENTERED IN TRAM |
2014-02-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-02-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-05-07 | ASSIGNED TO EXAMINER |
2014-05-09 | NON-FINAL ACTION WRITTEN |
2014-05-09 | NON-FINAL ACTION E-MAILED |
2014-05-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-11-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-11-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-11-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-12-01 | FINAL REFUSAL WRITTEN |
2014-12-01 | FINAL REFUSAL E-MAILED |
2014-12-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2015-02-20 | EXAMINERS AMENDMENT -WRITTEN |
2015-02-20 | EXAMINERS AMENDMENT E-MAILED |
2015-02-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-02-20 | EXAMINER'S AMENDMENT ENTERED |
2015-02-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-03-10 | ASSIGNED TO LIE |
2015-03-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-03-31 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-04-21 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-06-08 | NON-FINAL ACTION WRITTEN |
2015-06-08 | NON-FINAL ACTION E-MAILED |
2015-06-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-12-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-12-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-12-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-12-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-01-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-01-26 | PUBLISHED FOR OPPOSITION |
2016-01-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-03-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-09-21 | TEAS EXTENSION RECEIVED |
2016-09-21 | EXTENSION 1 FILED |
2016-09-21 | EXTENSION 1 GRANTED |
2016-09-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-02-20 | TEAS STATEMENT OF USE RECEIVED |
2017-03-03 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-02-20 | USE AMENDMENT FILED |
2017-03-07 | STATEMENT OF USE PROCESSING COMPLETE |
2017-03-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-03-30 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-05-02 | REGISTERED-PRINCIPAL REGISTER |