THE ORIGINAL FISH FRY MIX FROM THE MAKERS OF LOUISIANA THE PERFECT HOT SAUCE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86176329
Word Mark
THE ORIGINAL FISH FRY MIX FROM THE MAKERS OF LOUISIANA THE PERFECT HOT SAUCE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-10-05
Filing Date
2014-01-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
081106, 190903, 200310, 261121, 261125, 261701, 261704 - Fish and sea-food products cooked or prepared for eating. Bottles, jars or flasks with straight, vertical sides. Bottle label. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2015-01-06
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
RITTNER, HANNO I
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FISH FRY MIX" AND "FROM THE MAKERS OF"
Description of Mark
The mark consists of a package design upon which the wording "THE ORIGINAL FISH FRY MIX" appears upon a generally rectilinear geometric background and banner design, all above the image of battered food portions and the wording "FROM THE MAKERS OF" appearing over a partial image of a bottle labeled "LOUISIANA THE PERFECT HOT SAUCE".
Goods and Services
batter mixes
Section 2(f) Limitation Statement
As to "The Original" and "Louisiana"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-06
Primary Code
030
Correspondences
Name
CHRISTOPHER KELLY
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4531526 |
Trademark Events
Event Date | Event Description |
2014-01-30 | NEW APPLICATION ENTERED IN TRAM |
2014-02-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-02-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-04-30 | ASSIGNED TO EXAMINER |
2014-05-07 | NON-FINAL ACTION WRITTEN |
2014-05-07 | NON-FINAL ACTION E-MAILED |
2014-05-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-05-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-05-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-05-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-05-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-06-07 | ASSIGNED TO LIE |
2014-06-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-06-20 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2014-08-05 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2014-11-21 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2014-11-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-12-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-12-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-01-06 | PUBLISHED FOR OPPOSITION |
2015-01-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-03-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-10-05 | ABANDONMENT - NO USE STATEMENT FILED |
2015-10-05 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |