85º C - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86173917
Registration Number
4596629
Word Mark
85º C
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-10-21
Filing Date
2014-01-23
Registration Number
4596629
Registration Date
2014-09-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Published for Opposition Date
2014-06-17
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
MARESCA, MEREDITH Z
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a number "8" followed by a slightly lower "5" followed by a degree symbol followed by a circle with "C" inside in a stylized font.
Goods and Services
Farinaceous food pastes for human consumption, Biscuits, Cookies, Sweetmeats, Candy, Cocoa, Coffee, Cakes, Edible decorations for cakes, Chocolate, Popcorn, Ice cream, Cocoa beverages with milk, Coffee-based beverage containing milk, Milk chocolate, Bread, Honey, Noodles, Pies, Meat pies, Sandwiches, Pastries, Spaghetti, Pastries, namely, pasties, Pizza, Rusks, Buns, Pancakes, Sushi, Tortillas, Edible fruit ices, Processed oats, Beverages made of coffee, Prepared cocoa and cocoa-based beverages, Prepared coffee and coffee-based beverages, Prepared chocolate and chocolate food beverages not being dairy-based or vegetable based, Custard, Fruit jelly candy, Iced tea, Tea-based beverages with fruit flavoring, Beverages made of tea, Sherbets, Sorbets
Pseudo Mark
85 DEGREE C
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-04
Primary Code
030
First Use Anywhere Date
2008-09-00
First Use In Commerce Date
2008-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Demian K. Jackson
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3223413 |
| Prior Registration | 3418937 |
Trademark Events
| Event Date | Event Description |
| 2014-01-27 | NEW APPLICATION ENTERED IN TRAM |
| 2014-02-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-02-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-04-18 | ASSIGNED TO EXAMINER |
| 2014-04-23 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-04-23 | EXAMINERS AMENDMENT E-MAILED |
| 2014-04-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-04-23 | EXAMINER'S AMENDMENT ENTERED |
| 2014-04-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-05-09 | ASSIGNED TO LIE |
| 2014-05-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-05-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-06-17 | PUBLISHED FOR OPPOSITION |
| 2014-06-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-09-02 | REGISTERED-PRINCIPAL REGISTER |
| 2014-11-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-09-02 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-09-01 | TEAS SECTION 8 & 15 RECEIVED |
| 2020-10-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-10-21 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2020-10-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
