CRAWTATER SAUCE "USE AS DRESSING, SAUCE" - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
86161680
Word Mark
CRAWTATER SAUCE "USE AS DRESSING, SAUCE"
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2015-06-16
Filing Date
2014-01-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 031909 - Other natural phenomena and observable events. Shrimp, lobsters and crayfish.
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PHILLIPS, WENDELL SHAR
Statements
Indication of Colors claimed
The color(s) bg colour: c-14 m-96 y-100 k-23 dark bg colour c-14 m-96 y-100 k-47 font c-0 m-100 y-100 k-0 c-0 m-80 y-95 k-0 c-0 m-100 y-100 k-0 fish c-14 m-96 y-100 k-4 c-4 m-84 y-100 k-0 c-0 m-0 y-0 k-0 c-14 m-96 y-100 k-49 is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SAUCE" OR "USE AS DRESSING, SAUCE"
Description of Mark
The mark consists of Background is a splash of sauce with drips in c-14 m-96 y-100 k-23 the remaining background color is c-14 m-96 y-100 k-47 The word Crawtater across the top of the splash is in c-o m-100 y-100 k-0 The word Sauce over the splash and under the word Crawtater is in c-0-m-80 y-95 k-9 Under the ce in Sauce and not over the splash the words "Use as a dressing, sauce" are in c-0 m-100 y-100 k-0 Over the bottom of the sa of the word sauce and under the au of the word sause over the splash and at the bottom left edge of the splash is the Crawfish with highlights ofc-14 m-96 y-100 k-4 body c-4 m-84 y-100 k-0 eye is c-0 m-0 y-0 k-0 and outline darker areas are c-14 m-96 y-100 k-49.
Goods and Services
Dipping sauces
Pseudo Mark
CRAWFISH TATER SAUCE; CRAYFISH POTATO SAUCE; CRAWDAD POTATO SAUCE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-23
Primary Code
030
Correspondences
Name
JAMES E. BRIDGES III
Address
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Trademark Events
Event Date | Event Description |
2014-01-13 | NEW APPLICATION ENTERED IN TRAM |
2014-01-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-01-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-04-10 | ASSIGNED TO EXAMINER |
2014-04-14 | NON-FINAL ACTION WRITTEN |
2014-04-14 | NON-FINAL ACTION E-MAILED |
2014-04-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-10-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-10-16 | ASSIGNED TO LIE |
2014-10-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-10-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-11-12 | FINAL REFUSAL WRITTEN |
2014-11-12 | FINAL REFUSAL E-MAILED |
2014-11-12 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2015-06-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2015-06-17 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2015-07-02 | UNDELIVERABLE MAIL - NO ACTION TAKEN |