TARM TEA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86154914
Registration Number
4639855
Word Mark
TARM TEA
Status
710 - Cancelled - Section 8
Status Date
2021-06-25
Filing Date
2013-12-31
Registration Number
4639855
Registration Date
2014-11-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-09-02
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
JOINER, KATINA JACKSON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Asthmatic tea; Herb teas for medicinal purposes; Herbal teas for medicinal purposes; Medicinal tea; Medicinal tea used for the treatment of anemia, rheumatism, urinary tract infections, kidney and bladder problems, bloating, nervous system, insomnia or sleep disorder, low energy, nausea, irritable bowel syndrome, tooth decay, weight loss, help reduce disease like symptoms, dehydration, motion sickness, heartburn, herpes outbreak, freshens breath, increase metabolism, muscle aches, chronic pain, chest congestion, mild asthma, treat flatulence, colic, treat cough, bronchitis, respiratory issues, reduce fever, calm nerves and anxiety, stress and insomnia, regulate thyroid, strengthen memory and brain functions, uplifts mood, reduce high cholesterol, strengthen the immune system, lowers cancer risk, inhibit carcinogenic in cigarettes and other compounds when imbibed, treat indigestion, prevents stomach pain, relieves flatulence, detoxify caffeine, control menstrual period, cleanse liver, improve skin, common cold prevention, increase antioxidants, improve cardiovascular health, increases blood circulation, appetite suppression, diabetes control, regulate blood pressure, improve concentration, strengthen internal organs, improve sex drive, treating of respiratory infections, arthritis, anti-aging, improve skin, and treat constipation
Goods and Services
Artificial coffee and tea; Barley tea; Beverages made of tea; Beverages with a tea base; Black tea; Chai tea; Citron tea; Coffee and tea; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Flavourings of tea; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal tea; Iced tea; Instant tea; Japanese green tea; Lime tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Oolong tea; Rooibos tea; Sage tea; Syrups for making tea; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Theine-free tea sweetened with sweeteners; White lotus tea (Baengnyeoncha)
Pseudo Mark
TARM TEA
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-25
Primary Code
005
First Use Anywhere Date
2013-12-16
First Use In Commerce Date
2013-12-16
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-25
Primary Code
030
First Use Anywhere Date
2013-12-16
First Use In Commerce Date
2013-12-16
Correspondences
Name
Christopher J. Day
Address
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Trademark Events
Event Date | Event Description |
2014-01-03 | NEW APPLICATION ENTERED IN TRAM |
2014-01-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-01-15 | NOTICE OF PSEUDO MARK E-MAILED |
2014-03-31 | ASSIGNED TO EXAMINER |
2014-03-31 | NON-FINAL ACTION WRITTEN |
2014-03-31 | NON-FINAL ACTION E-MAILED |
2014-03-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-06-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-06-23 | ASSIGNED TO LIE |
2014-07-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-07-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-07-15 | NON-FINAL ACTION WRITTEN |
2014-07-15 | NON-FINAL ACTION E-MAILED |
2014-07-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-07-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-07-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-07-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-07-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-07-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-08-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-09-02 | PUBLISHED FOR OPPOSITION |
2014-09-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-11-18 | REGISTERED-PRINCIPAL REGISTER |
2019-11-18 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-06-25 | CANCELLED SEC. 8 (6-YR) |