MODILAC - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86154112
Word Mark
MODILAC
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-05-31
Filing Date
2013-12-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-07-14
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
MACIOL, GENE V J
Statements
Goods and Services
Dietetic food for medical use, namely, gelatine for medical purposes, dietetic sugar for medical purposes
Goods and Services
Dairy-based desserts, excluding ice cream, ice milk and frozen yogurt; yogurts; edible oils and fats; butter; cheese
Goods and Services
Cocoa; flour; bread; pastry; edible ices; cheese sauce
Goods and Services
Mineral and aerated waters; syrups for beverages
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2014-01-14
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-14
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-01-14
Primary Code
032
Correspondences
Name
Kristin H. Altoff
Address
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Trademark Events
Event Date | Event Description |
2014-01-02 | NEW APPLICATION ENTERED IN TRAM |
2014-01-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-04-01 | ASSIGNED TO EXAMINER |
2014-04-11 | NON-FINAL ACTION WRITTEN |
2014-04-11 | NON-FINAL ACTION E-MAILED |
2014-04-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-09-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-09-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-09-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-10-21 | FINAL REFUSAL WRITTEN |
2014-10-21 | FINAL REFUSAL E-MAILED |
2014-10-21 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2015-04-20 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2015-04-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-04-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-05-14 | EXAMINERS AMENDMENT -WRITTEN |
2015-05-14 | EXAMINERS AMENDMENT E-MAILED |
2015-05-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-05-14 | ASSIGNED TO LIE |
2015-05-14 | EXAMINER'S AMENDMENT ENTERED |
2015-06-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-06-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-06-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-07-14 | PUBLISHED FOR OPPOSITION |
2015-07-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-08-12 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2016-01-11 | OPPOSITION INSTITUTED NO. 999999 |
2018-03-12 | OPPOSITION DISMISSED NO. 999999 |
2018-03-12 | OPPOSITION TERMINATED NO. 999999 |
2018-03-12 | TTAB RELEASE CASE TO TRADEMARKS |
2018-04-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-09-21 | TEAS EXTENSION RECEIVED |
2018-09-21 | EXTENSION 1 FILED |
2018-09-21 | EXTENSION 1 GRANTED |
2018-09-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-04-10 | TEAS EXTENSION RECEIVED |
2019-04-10 | EXTENSION 2 FILED |
2019-04-10 | EXTENSION 2 GRANTED |
2019-04-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-10-21 | TEAS EXTENSION RECEIVED |
2019-10-21 | EXTENSION 3 FILED |
2019-10-21 | EXTENSION 3 GRANTED |
2019-10-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-02-11 | TEAS EXTENSION RECEIVED |
2020-02-11 | EXTENSION 4 FILED |
2020-02-11 | EXTENSION 4 GRANTED |
2020-02-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-10-15 | TEAS EXTENSION RECEIVED |
2020-10-23 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-10-15 | EXTENSION 5 FILED |
2020-10-23 | EXTENSION 5 GRANTED |
2020-10-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-05-31 | ABANDONMENT - NO USE STATEMENT FILED |
2021-06-01 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |