BLACKSTONE'S SUPERNATURAL POPCORN 100% ORGANIC AIR-POPPED ORIGINAL - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86153717
Registration Number
4754204
Word Mark
BLACKSTONE'S SUPERNATURAL POPCORN 100% ORGANIC AIR-POPPED ORIGINAL
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-09-27
Filing Date
2013-12-28
Registration Number
4754204
Registration Date
2015-06-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020101, 081306, 240725, 240907 - Heads, portraits, busts of men not in profile. Popped popcorn. Other decorations or orders. Banners.
Published for Opposition Date
2015-03-31
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
CHARLON, BARNEY LAWREN
Statements
Indication of Colors claimed
The color(s) colors dark red, light red, blue, black, tan, gray, brown, dark green, light green and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"POPCORN", "100% ORGANIC" AND "AIR-POPPED ORIGINAL"
Description of Mark
The mark consists of the following: a background consisting of alternating vertical dark red and light red stripes at the top of which is the portrait of an individual with a tan face with black shading and black and gray hair; beneath this is a large blue banner with black and tan edging, the black portions of which contain white dots; within this large banner is the word "BLACKSTONE'S" in tan with black edging, the word "SUPERNATURAL" in black with tan edging and white dots and triangles in the lettering, the word "POPCORN" in tan with black edging, and the term "100% ORGANIC" in white on a smaller light green banner with dark green folds at the sides; beneath this is a tan and brown depiction of popcorn; below this is the wording "AIR-POPPED ORIGINAL" in white; five white stars appear on each side of the drawing.
Goods and Services
100% organic air-popped popcorn
Pseudo Mark
BLACKSTONE'S SUPERNATURAL POPCORN 100 PERCENT ORGANIC AIR-POPED ORIGINAL
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-14
Primary Code
030
First Use Anywhere Date
2011-04-22
First Use In Commerce Date
2013-06-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Adam E. Schwartz
Address
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Trademark Events
| Event Date | Event Description |
| 2014-01-01 | NEW APPLICATION ENTERED IN TRAM |
| 2014-01-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-01-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-03-31 | ASSIGNED TO EXAMINER |
| 2014-04-09 | NON-FINAL ACTION WRITTEN |
| 2014-04-09 | NON-FINAL ACTION E-MAILED |
| 2014-04-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-11-05 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2014-11-05 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2015-01-05 | TEAS PETITION TO REVIVE RECEIVED |
| 2015-01-05 | PETITION TO REVIVE-GRANTED |
| 2015-01-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-01-06 | NOTICE OF REVIVAL - E-MAILED |
| 2015-01-08 | ASSIGNED TO LIE |
| 2015-01-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-01-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-01-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-01-30 | EXAMINERS AMENDMENT E-MAILED |
| 2015-01-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-01-30 | EXAMINER'S AMENDMENT ENTERED |
| 2015-02-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-02-19 | EXAMINERS AMENDMENT E-MAILED |
| 2015-02-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-02-19 | EXAMINER'S AMENDMENT ENTERED |
| 2015-02-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-02-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-03-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-03-20 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2015-03-31 | PUBLISHED FOR OPPOSITION |
| 2015-03-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-06-16 | REGISTERED-PRINCIPAL REGISTER |
| 2020-06-16 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-06-15 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-09-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-09-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-09-28 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
