ZAMPINOTTO - Trademark Details
Status: 700 - Registered
Serial Number
86150831
Registration Number
4834401
Word Mark
ZAMPINOTTO
Status
700 - Registered
Status Date
2015-10-20
Filing Date
2013-12-23
Registration Number
4834401
Registration Date
2015-10-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020131, 090505 - Stylized men, including men depicted in caricature form. Sombreros, cowboy hats (10 gallon hats), other broad-brimmed hats.
Published for Opposition Date
2014-07-22
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Indication of Colors claimed
The color(s) white, green, yellow, red, brown, and orange is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a white scarecrow mounted on a brown stick and outlined in the color brown. The scarecrow has dark brown eyes, an orange carrot-like nose, a brown up-turned mouth and yellow straw-like hair. The scarecrow's shirt is red, yellow and white plaid outlined in brown, his pants are orange with red and green patches outlined in brown, and his hat is orange and outlined in brown with a green band. The white space appearing between the scarecrow's shirt and pants is part of the scarecrow and is claimed as a feature of the mark. Stylized yellow straw emanates from each of the sleeves of the scarecrow's shirt, and from each of the scarecrow's pant legs. Underneath the scarecrow design appears the term "ZAMPINOTTO" in a curved format in the color brown.
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, namely, cheese and yogurt; edible oils and fats
Goods and Services
Coffee, tea, iced tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, alimentary pasta, flour-based gnocchi, ravioli, crackers, friselle in the nature of Italian crackers, pizza and pizza crust; bread sticks; bruschetta-topped bread; bread; pastry; confectionery, namely, bakery products, namely, sweet bakery goods; biscuits; panettone; ices, namely, fruit ices and gelato; honey; salt; mustard; vinegar; condiment sauces, namely, pesto sauce and tomato sauce; spices; ice
Goods and Services
Live animals; fresh fruits and vegetables; seeds, namely, fruit and flower seeds for horticultural purposes; live plants and natural flowers
Goods and Services
Beers; mineral and aerated waters; other non-alcoholic drinks, namely, soft drinks, fruit drinks and fruit juices; syrups for making beverages, namely, citrus syrups
Goods and Services
Alcoholic beverages, namely, wine and sparkling wine, distilled spirits and liqueurs
Goods and Services
Services for providing food and drink, namely, restaurants and cafés, catering services, and take-away restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-09
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-01-09
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-01-09
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2014-01-09
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-01-09
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Correspondences
Name
Andrew J. Patch
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3359989 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Italy | False |
Trademark Events
Event Date | Event Description |
2013-12-26 | NEW APPLICATION ENTERED IN TRAM |
2014-01-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-01-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-03-28 | ASSIGNED TO EXAMINER |
2014-03-31 | PRIORITY ACTION WRITTEN |
2014-03-31 | PRIORITY ACTION E-MAILED |
2014-03-31 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2014-05-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-06-11 | ASSIGNED TO LIE |
2014-06-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-06-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-06-17 | EXAMINERS AMENDMENT -WRITTEN |
2014-06-17 | EXAMINERS AMENDMENT E-MAILED |
2014-06-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-06-17 | EXAMINER'S AMENDMENT ENTERED |
2014-06-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-06-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-07-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-07-22 | PUBLISHED FOR OPPOSITION |
2014-07-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-09-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-03-14 | TEAS EXTENSION RECEIVED |
2015-03-14 | EXTENSION 1 FILED |
2015-03-14 | EXTENSION 1 GRANTED |
2015-03-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-07-28 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
2015-08-04 | TEAS DELETE 1(B) BASIS RECEIVED |
2015-08-28 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2015-09-15 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2015-09-15 | NOTICE OF ALLOWANCE CANCELLED |
2015-09-15 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2015-10-20 | REGISTERED-PRINCIPAL REGISTER |
2020-10-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |