EXIT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86144014
Word Mark
EXIT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-02-29
Filing Date
2013-12-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-12-02
Law Office Assigned Location Code
L80
Employee Name
CARL III, FRED
Statements
Goods and Services
(Based on Intent to Use) Aerated mineral waters; Alcohol free wine; Alcohol-free beers; Beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements; Beer, ale and lager; Beer, ale and porter; Beer, ale, lager, stout and porter; Beer, ale, lager, stout, porter, shandy; Beer-based cocktails; Beers; Bottled water; Brewed malt-based alcoholic beverage in the nature of a beer; Coffee-flavored beer; Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Essences for making non-alcoholic beverages; Flavored bottled water; Fruit beverages; Fruit concentrates and purees used as ingredients of beverages; Fruit-based beverages; Fruit-flavored beverages; Fruit-flavoured beverages; Grape juice beverages; Iced fruit beverages; Mineral water; Mineral waters; Non-alcoholic beer flavored beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Non-alcoholic malt beverage; Non-alcoholic rice-based beverages not being milk substitutes; Non-carbonated, non-alcoholic frozen flavored beverages; Orange juice beverages; Pale beer; Peanut milk; Pineapple juice beverages; Porter; Smoothies; Syrup substitutes for making beverages; Syrups for beverages; Syrups for making beverages; Syrups for making non-alcoholic beverages; Syrups for making whey-based beverages; Tomato juice; Vegetable juices; Water beverages; Whey beverages(Based on 44(d) Priority Application) Aerated mineral waters; Beers; Brewed malt-based alcoholic beverage in the nature of a beer; Flavored bottled water; Fruit-flavored beverages; Fruit-flavoured beverages; Mineral water; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic fruit juice beverages
Goods and Services
(Based on Intent to Use) Alcoholic beverages containing fruit; Alcoholic beverages except beers; Alcoholic beverages of fruit; Alcoholic beverages, namely, digestifs; Alcoholic beverages, namely, flavor-infused whiskey; Alcoholic beverages, namely, absinthe, bourbon, brandy, champagne, gin, jager, rum, sake, tequila, whiskies, wine, vodka; Alcoholic carbonated beverages, except beer; Alcoholic coffee-based beverage; Alcoholic mixed beverages except beers; Alcoholic tea-based beverage; Dessert wines; Flavored brewed malt beverage; Gin; Grape wine; Liquor and liqueur beverages, namely, absinthe, bourbon, brandy, champagne, gin, jager, rum, sake, tequila, whiskies, wine, vodka; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rum; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Spirits; Still wines; Strawberry wine; Sweet wines; Table wines; Tequila; Vodka; Whisky; White wine; Wine; Wine punch; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and liqueurs (Based on 44(d) Priority Application) Gin; Tequila; Vodka; Whisky; Wines
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2013-12-28
Primary Code
033
Correspondences
Name
SAYEED, ZAID A.
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2013-07-24 | 1636575 | Canada | True |
2013-07-24 | 1636575 | Canada | False |
Trademark Events
Event Date | Event Description |
2013-12-18 | NEW APPLICATION ENTERED IN TRAM |
2013-12-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-03-24 | ASSIGNED TO EXAMINER |
2014-03-25 | NON-FINAL ACTION WRITTEN |
2014-03-25 | NON-FINAL ACTION E-MAILED |
2014-03-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-09-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-09-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-09-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-10-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-10-27 | ASSIGNED TO LIE |
2014-10-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-11-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-12-02 | PUBLISHED FOR OPPOSITION |
2014-12-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-01-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-06-24 | TEAS EXTENSION RECEIVED |
2015-06-24 | EXTENSION 1 FILED |
2015-06-24 | EXTENSION 1 GRANTED |
2015-06-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-02-29 | ABANDONMENT - NO USE STATEMENT FILED |
2016-02-29 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |