WU YI SHAN ZHENG SHAN XIAO ZHONG - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 86140517
Serial Number
86140517
Registration Number
4616438
Word Mark
WU YI SHAN ZHENG SHAN XIAO ZHONG
Status
710 - Cancelled - Section 8
Status Date
2021-05-14
Filing Date
2013-12-11
Registration Number
4616438
Registration Date
2014-10-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050325, 280103 - Other leaves. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2014-07-22
Law Office Assigned Location Code
M60
Employee Name
LEVINE, HOWARD B
Statements
Indication of Colors claimed
The color(s) green, black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"WU YI SHAN ZHENG SHAN XIAO ZHONG" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "WU YI SHAN ZHENG SHAN XIAO ZHONG"
Description of Mark
The mark consists of a green leaf with white veins; superimposed over the design are three black Chinese characters next to three other black Chinese characters in circles; next to these characters is the wording "WU YI SHAN ZHENG SHAN XIAO ZHONG" in black.
Goods and Services
Tea
Transliteration Statement
The non-Latin characters in the mark transliterate to "WU YI SHAN ZHENG SHAN XIAO ZHONG" and this means "Wuyi Mountain authentic small type" in English.
Translation of Words in Mark
The English translation of the non-Latin characters that transliterate to "WU YI SHAN ZHENG SHAN XIAO ZHONG" in the mark is "Wuyi Mountain authentic small type".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-05-14
Primary Code
030
First Use Anywhere Date
2014-02-18
First Use In Commerce Date
2014-02-18
Correspondences
Name
VINCENT DONG
Address
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Trademark Events
Event DateEvent Description
2013-12-14NEW APPLICATION ENTERED IN TRAM
2013-12-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-12-26NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-03-15TEAS AMENDMENT OF USE RECEIVED
2014-03-17USE AMENDMENT FILED
2014-03-17AMENDMENT TO USE PROCESSING COMPLETE
2014-03-19ASSIGNED TO EXAMINER
2014-03-19USE AMENDMENT ACCEPTED
2014-03-19NON-FINAL ACTION WRITTEN
2014-03-19NON-FINAL ACTION E-MAILED
2014-03-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-03-20NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
2014-04-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-04-21ASSIGNED TO LIE
2014-04-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-04-28TEAS/EMAIL CORRESPONDENCE ENTERED
2014-05-20EXAMINERS AMENDMENT -WRITTEN
2014-05-20EXAMINERS AMENDMENT E-MAILED
2014-05-20NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-05-20EXAMINER'S AMENDMENT ENTERED
2014-05-20APPROVED FOR PUB - PRINCIPAL REGISTER
2014-05-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-06-08WITHDRAWN FROM PUB - OG REVIEW QUERY
2014-06-12PREVIOUS ALLOWANCE COUNT WITHDRAWN
2014-06-12EXAMINERS AMENDMENT -WRITTEN
2014-06-12EXAMINERS AMENDMENT E-MAILED
2014-06-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-06-12EXAMINER'S AMENDMENT ENTERED
2014-06-12APPROVED FOR PUB - PRINCIPAL REGISTER
2014-06-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-07-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-07-22PUBLISHED FOR OPPOSITION
2014-07-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-10-07REGISTERED-PRINCIPAL REGISTER
2019-10-07COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-05-14CANCELLED SEC. 8 (6-YR)