FLAUM A FAMILY TRADITION SINCE 1918 - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
86132862
Registration Number
4623699
Word Mark
FLAUM A FAMILY TRADITION SINCE 1918
Status
701 - Section 8-Accepted
Status Date
2019-11-27
Filing Date
2013-12-02
Registration Number
4623699
Registration Date
2014-10-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 070309, 190501, 261709 - Other natural phenomena and observable events. Lighthouses. Barrels. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2014-08-05
Law Office Assigned Location Code
M90
Employee Name
BIBBINS, ODESSA B
Statements
Indication of Colors claimed
The color(s) blue, light blue and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"A FAMILY TRADITION SINCE 1918"
Description of Mark
The mark consists of the stylized term, "FLAUM" in the color blue lined in light blue, with a curved blue line and a smaller light blue line bordering part of the curved blue line, above the letters, "AUM", with a yellow light, displaying four small yellow squares across the center, placed on top of the blue curved line, with yellow rays emanating from the light. Below the term, "FLAUM" is the light blue wording, "A FAMILY TRADITION SINCE 1918".
Goods and Services
food products, namely, pickles, processed vegetables in general, garden salads, vegetable-based spreads, dips excluding salsa and other sauces used as dips, dried beans, vegetables, namely, processed peas, processed fish, as well as prepared fresh and frozen entrees consisting primarily of meat, fish, poultry or vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-12-13
Primary Code
029
First Use Anywhere Date
1918-04-20
First Use In Commerce Date
1918-04-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
david david
Address
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Trademark Events
Event Date | Event Description |
2013-12-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-12-14 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-12-18 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2014-01-10 | ASSIGNED TO LIE |
2014-01-17 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2014-03-13 | ASSIGNED TO EXAMINER |
2014-03-16 | NON-FINAL ACTION WRITTEN |
2014-03-16 | NON-FINAL ACTION E-MAILED |
2014-03-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-04-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-05-02 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2014-05-05 | NON-FINAL ACTION WRITTEN |
2014-05-05 | NON-FINAL ACTION E-MAILED |
2014-05-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-05-05 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2014-05-05 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2014-05-05 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2014-05-05 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2014-05-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-05-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-05-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-05-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-05-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-05-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-06-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-07-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-07-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-08-05 | PUBLISHED FOR OPPOSITION |
2014-08-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-10-21 | REGISTERED-PRINCIPAL REGISTER |
2019-10-21 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-11-05 | TEAS SECTION 8 RECEIVED |
2019-11-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-11-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-11-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2019-11-27 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |