BISSIN - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86129840
Registration Number
4631200
Word Mark
BISSIN
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-01-13
Filing Date
2013-11-26
Registration Number
4631200
Registration Date
2014-11-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121, 261128, 261713, 280102 - Rectangles that are completely or partially shaded. Miscellaneous designs with overall rectangular shape. Letters or words underlined and/or overlined by one or more strokes or lines. Southeast Asian characters, e.g. Thai, Khmer, Indian languages (e.g. Hindi, Punjabi, Bengali, Gujarat).
Published for Opposition Date
2014-08-19
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
ABRAMS, JACQUELINE WIL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "BISSIN" inside a rectangle with curved corners with an underline under the word and a transliteration of the word "BISSIN" in Thai language in the right corner.
Goods and Services
Bread, Wafers, Cake, Biscuit, Cookies, Crackers
Transliteration Statement
The non-Latin characters in the mark transliterate to "BISSIN" and this has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-12-11
Primary Code
030
First Use Anywhere Date
2012-02-29
First Use In Commerce Date
2012-02-29
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
Brent E. Routman
Address
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Trademark Events
| Event Date | Event Description |
| 2013-11-29 | NEW APPLICATION ENTERED IN TRAM |
| 2013-12-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-12-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-01-03 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2014-01-21 | ASSIGNED TO LIE |
| 2014-01-24 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2014-03-11 | ASSIGNED TO EXAMINER |
| 2014-03-11 | NON-FINAL ACTION WRITTEN |
| 2014-03-11 | NON-FINAL ACTION E-MAILED |
| 2014-03-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-05-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-05-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-05-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-05-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-05-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-05-31 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2014-07-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-08-19 | PUBLISHED FOR OPPOSITION |
| 2014-08-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-11-04 | REGISTERED-PRINCIPAL REGISTER |
| 2018-04-11 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2019-11-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-11-20 | TEAS SECTION 8 & 15 RECEIVED |
| 2020-01-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-01-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2020-01-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
