RAO'S SPECIALTY FOODS, INC. - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86128498
Registration Number
4575155
Word Mark
RAO'S SPECIALTY FOODS, INC.
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-09-30
Filing Date
2013-11-25
Registration Number
4575155
Registration Date
2014-07-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
070306, 260317, 261321 - Commercial establishments such as supermarkets, department stores, retail stores and restaurants. Concentric ovals and ovals within ovals. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2014-05-13
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
LEE, YAT SYE I
Statements
Indication of Colors claimed
The color(s) red, brown, gold, yellow, black and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SPECIALTY FOODS, INC."
Description of Mark
The mark consists of an oval shaped design consisting of a restaurant image displayed in the colors red, brown, gold, yellow, black, and green, and the words "RAO'S SPECIALTY FOODS, INC." shown in red on a thick gold border which is located beneath the restaurant image. The front of a restaurant is shown and contains the word "RAO'S" displayed in gold on two sides of the restaurant above the awnings. Also shown on the restaurant design are windows with blinds, doors, and a fence. Depictions of people appear through the windows and doors. The restaurant design is contained in an oval shape. Both the restaurant oval and the gold area containing the words "RAO'S SPECIALTY FOODS, INC." are delineated by a thin brown border outline.
Goods and Services
Pasta sauce; Pizza sauce; Ready-made sauces; Sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-12-09
Primary Code
030
First Use Anywhere Date
2013-07-03
First Use In Commerce Date
2013-08-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Bassam N. Ibrahim
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2635671 |
Prior Registration | 3296297 |
Prior Registration | 3576144 |
Madrid International Filings
Entry Number
1
Reference Number
A0042315
Original Filing Date USPTO
2014-04-29
International Registration Number
1231474
International Registration Date
2014-04-29
International Status Code
480
International Renewal Date
2024-04-29
Madrid History Events | ||
Date | Code | Description |
2014-04-29 | ACERT | AUTOMATICALLY CERTIFIED |
2014-04-29 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2015-01-20 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
2015-06-19 | PEXNX | SUBSEQUENT DESIGNATION PROCESSED BY IB |
2015-05-20 | SDRCV | SUBSEQUENT DESIGNATION RECEIVED |
2015-05-20 | SDSNT | SUBSEQUENT DESIGNATION SENT TO IB |
2014-07-02 | IRREQ | IRREGULARITY NOTICE RECEIVED FROM IB (RESPONSE REQUIRED) |
2014-05-01 | APPST | IR CERTIFIED AND SENT TO IB |
2015-01-09 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
2015-01-08 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
Event Date | Event Description |
2013-11-28 | NEW APPLICATION ENTERED IN TRAM |
2013-12-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-12-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-03-11 | ASSIGNED TO EXAMINER |
2014-03-11 | NON-FINAL ACTION WRITTEN |
2014-03-11 | NON-FINAL ACTION E-MAILED |
2014-03-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-12 | ASSIGNED TO LIE |
2014-03-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-03-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-04-01 | EXAMINERS AMENDMENT -WRITTEN |
2014-04-01 | EXAMINERS AMENDMENT E-MAILED |
2014-04-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-04-01 | EXAMINER'S AMENDMENT ENTERED |
2014-04-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-04-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-04-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-05-13 | PUBLISHED FOR OPPOSITION |
2014-05-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-07-29 | REGISTERED-PRINCIPAL REGISTER |
2017-03-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-03-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2017-08-02 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-08-02 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-01-30 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2019-03-18 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2019-03-18 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2019-07-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-08-22 | TEAS SECTION 8 & 15 RECEIVED |
2019-09-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-09-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-09-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-06-16 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2021-06-23 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |