IBERICO FRESCO - PURE IBERICO DE BELLOTA - ARTISANAL PORK - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86109912
Registration Number
4571312
Word Mark
IBERICO FRESCO - PURE IBERICO DE BELLOTA - ARTISANAL PORK
Status
710 - Cancelled - Section 8
Status Date
2021-02-26
Filing Date
2013-11-04
Registration Number
4571312
Registration Date
2014-07-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030709, 030724, 050707, 260921, 261101, 261701, 261705 - Pigs, boars. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Acorns. Squares that are completely or partially shaded. Rectangles as carriers or rectangles as single or multiple line borders. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2014-05-06
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SNAPP, TINA LOUISE
Statements
Indication of Colors claimed
The color(s) black, yellow, red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"IBERICO FRESCO", "PURE IBERICO DE BELLOTA" AND "ARTISANAL PORK"
Description of Mark
The mark consists of the wording "IBERICO FRESCO" in yellow, "PURE IBERICO DE BELLOTA" and "ARTISANAL PORK" in white and separated by a white horizontal line, and the stylized image of a pig and some acorns in black appearing on a red square carrier, all of the foregoing contained within a larger black rectangular carrier.
Goods and Services
Ham; Meat; Pork
Translation of Words in Mark
The English translation of "IBERICO FRESCO" in the mark is "FRESH IBERIAN". The English translation of "IBERICO DE BELLOTA" is "IBERIAN OF ACORN".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-02-26
Primary Code
029
First Use Anywhere Date
2011-05-00
First Use In Commerce Date
2011-05-00
Correspondences
Name
XAVIER MORALES
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4127065 |
Trademark Events
| Event Date | Event Description |
| 2013-11-07 | NEW APPLICATION ENTERED IN TRAM |
| 2013-11-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-11-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-02-19 | ASSIGNED TO EXAMINER |
| 2014-02-25 | NON-FINAL ACTION WRITTEN |
| 2014-02-25 | NON-FINAL ACTION E-MAILED |
| 2014-02-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-02-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-02-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-02-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-03-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-03-24 | ASSIGNED TO LIE |
| 2014-03-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-04-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-05-06 | PUBLISHED FOR OPPOSITION |
| 2014-05-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-07-22 | REGISTERED-PRINCIPAL REGISTER |
| 2015-01-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-07-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-02-26 | CANCELLED SEC. 8 (6-YR) |
