DESI - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 86098650
Serial Number
86098650
Registration Number
4750417
Word Mark
DESI
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-09-21
Filing Date
2013-10-22
Registration Number
4750417
Registration Date
2015-06-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
150703, 260721 - Wheels with spokes. Diamonds that are completely or partially shaded.
Published for Opposition Date
2014-10-21
Law Office Assigned Location Code
M30
Employee Name
ESTELL, BRITTANY ANN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DESI"
Description of Mark
The mark consists of a diamond background with the word "Desi" appearing in stylized lettering on the diamond background with the letter "D" in upper case lettering and the letters "esi" in lower case lettering, with a wheel-and-spoke design appearing above the word "Desi".
Goods and Services
flour; atta flour; mixes for making bakery goods, namely, [ flour mixes to make roti (flat bread), cookie mixes, cake mixes, biscuit mixes, ] traditional Indian sweets mixes, [, namely, cake mixes, muffin mixes, bread mixes, nan mixes (traditional Indian bread); candy; ] rice; spices; chutney; ready to eat snacks, namely, rice-based snacks, wheat-based snacks, [ cereal-based snacks, chips, crackers; ] sauces, namely, coriander sauce, mint sauce, tamarind sauce, green chili sauce, garlic sauce, [ cheese sauce, gravy, ] hot sauce, tomato sauce; pastes, namely, alimentary paste, almond paste, spice paste, garlic paste, namely, paste made from garlic, ginger paste, namely, paste made from ginger, combined ginger and garlic paste, curry paste, seasoning paste, spice paste; processed grains, namely, wheat, corn, barley, millet, rye; food additives, namely, food flavouring; ingredient in foods, namely, yeast and baking powder; vermicelli; pasta; seasoning; condiments, namely, [ ketchup and ] mustard; [ baked goods, namely, bread, cakes, lasagna, muffins, pie crusts, pizza, quiche, tortillas, rusks, cookies, biscuits, croissants; cooked food products, namely, prepared dishes, namely, canned or frozen dinners primarily consisting of pasta and rice; ] canned food products, namely, curries; frozen breads; flavourings, namely, vegetable flavouring, fruit flavouring, spice; [ tea, coffee; ] food essences, namely, [ coffee essences, ] rose essences, [ vanilla essences, fruit essences, ] kewda essences, [ vegetable essences and spice essences; ]flavourings, namely, spice flavouring; basmati rice; long grain rice; medium grain rice, short grain rice, puffed rice; processed and dried herbs; food seasonings; [ salty traditional Indian fried snacks, namely, wheat based snacks, and namkeens ]
Translation of Words in Mark
The English translation of "DESI" in the mark is "the people, cultures and products of the Indian subcontinent".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-28
Primary Code
030
First Use Anywhere Date
1997-01-00
First Use In Commerce Date
1997-01-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
L. S. VanLandingham III
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
CanadaFalse
Trademark Events
Event DateEvent Description
2013-10-25NEW APPLICATION ENTERED IN TRAM
2013-10-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-10-29NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-02-05ASSIGNED TO EXAMINER
2014-02-12NON-FINAL ACTION WRITTEN
2014-02-12NON-FINAL ACTION E-MAILED
2014-02-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-08-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-08-13ASSIGNED TO LIE
2014-08-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-08-19TEAS/EMAIL CORRESPONDENCE ENTERED
2014-09-15APPROVED FOR PUB - PRINCIPAL REGISTER
2014-09-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-10-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-10-21PUBLISHED FOR OPPOSITION
2014-10-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-11-17EXTENSION OF TIME TO OPPOSE RECEIVED
2015-05-05EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2015-06-09REGISTERED-PRINCIPAL REGISTER
2015-07-14TEAS CHANGE OF OWNER ADDRESS RECEIVED
2015-07-14APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2016-02-08TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-12-21TEAS CHANGE OF OWNER ADDRESS RECEIVED
2016-12-21APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2016-12-21TEAS CHANGE OF OWNER ADDRESS RECEIVED
2016-12-21APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-06-09COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-06-02TEAS SECTION 8 & 15 RECEIVED
2021-09-16CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-09-21REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-09-21NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED