ALVALIS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86075497
Word Mark
ALVALIS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-10-26
Filing Date
2013-09-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-01-28
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
FRAZIER, TAMARA G
Statements
Goods and Services
Vegetable-based soups and gazpacho
Translation of Words in Mark
The wording "ALVALIS" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-03
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
JANET SILVERBERG
Address
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Trademark Events
| Event Date | Event Description |
| 2013-09-30 | NEW APPLICATION ENTERED IN TRAM |
| 2013-10-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-12-21 | ASSIGNED TO EXAMINER |
| 2013-12-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-01-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-01-28 | PUBLISHED FOR OPPOSITION |
| 2014-01-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-03-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-09-11 | TEAS EXTENSION RECEIVED |
| 2014-09-11 | EXTENSION 1 FILED |
| 2014-09-11 | EXTENSION 1 GRANTED |
| 2014-09-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-03-16 | TEAS EXTENSION RECEIVED |
| 2015-03-16 | EXTENSION 2 FILED |
| 2015-03-16 | EXTENSION 2 GRANTED |
| 2015-03-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
