FROM THE KITCHEN OF COOKING LIGHT MAGAZINE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86062056
Word Mark
FROM THE KITCHEN OF COOKING LIGHT MAGAZINE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-08-10
Filing Date
2013-09-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-11-12
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SNAPP, TINA LOUISE
Statements
Goods and Services
Antipasto salads; Bean dip; Bean-based snack foods; Caesar salad; Canned beans; Cheese spreads; Dairy-based beverages; Dairy-based dips; Dairy-based spreads; Dips; Dried beans; Dried fruit-based snacks; Fish burger patties; Fruit salads; Fruit spreads; Fruit-based snack food; Garden salads; Garlic-based spread; Hamburger; Hazelnut spread; Hot dogs; Jellies; Legume salads; Meat-based snack foods; Meat-based spreads; Nut-based snack foods; Nut-based spread; Peanut spread; Potato salad; Potato-based snack foods; Processed beans; Refried beans; Salads except macaroni, rice, and pasta salad; Snack dips; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Soy burger patties; Soy-based snack foods; Taco salad; Tofu burger patties; Tofu-based snacks; Turkey burger patties; Vegetable salads; Vegetable-based snack foods; Vegetable-based spreads; Veggie burger patties; Yogurt-based beverages
Goods and Services
Bakery desserts; Cereal-based snack foods; Cheese-flavored corn snacks; Cheeseburger sandwiches; Chocolate-based beverages; Chocolate-based spread also containing nuts; Cocoa spreads; Coffee based beverages; Coffee beans; Cooked rice; Corn-based snack foods; Dessert puddings; Dipping sauces; Enriched rice; Fish sandwiches; Flavored, sweetened gelatin desserts; Grain-based snack foods; Granola-based snack bars; Ground coffee beans; Hamburger sandwiches; Hot dog sandwiches; Ice cream desserts; Ice cream drinks; Ice-cream cakes; Macaroni salad; Multigrain-based snack foods; Packaged meal kits consisting primarily of pasta or rice; Pasta salad; Puddings; Rice; Rice cakes; Rice noodles; Rice pudding; Rice salad; Rice-based snack foods; Roasted coffee beans; Salad dressings; Sandwiches; Snack cakes; Snack foods, namely, chocolate-based snack foods; Sorbets; Soy burger sandwiches; Steamed rice; Tea-based beverages; Turkey burger sandwiches; Veggie burger sandwiches; Wheat-based snack foods
Goods and Services
Fresh beans; Raw beans; Unprocessed beans; Unprocessed rice
Goods and Services
Aloe juice beverages; Apple juice beverages; Beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements; Beers; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Concentrates, syrups or powders used in the preparation of sports and energy drinks; Frozen fruit-based beverages; Fruit beverages; Grape juice beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic fruit juice beverages; Non-carbonated, non-alcoholic frozen flavored beverages; Orange juice beverages; Pineapple juice beverages; Sherbet beverages; Soft drinks, namely, carbonated, non-carbonated, sweetened, unsweetened and low calorie soft drinks; Sorbets in the form of beverages; Tomato juice beverages; Vegetable juices; Water beverages
Goods and Services
Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic beverages except beers; Wine-based drinks; Wines
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-19
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2013-09-19
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-09-19
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2013-09-19
Primary Code
033
Correspondences
Name
PAUL A. LEE
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1586703 |
| Prior Registration | 2434844 |
| Prior Registration | 4182311 |
Trademark Events
| Event Date | Event Description |
| 2013-09-14 | NEW APPLICATION ENTERED IN TRAM |
| 2013-09-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-09-30 | ASSIGNED TO EXAMINER |
| 2013-09-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-10-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-11-12 | PUBLISHED FOR OPPOSITION |
| 2013-11-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-01-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-07-03 | TEAS EXTENSION RECEIVED |
| 2014-07-03 | EXTENSION 1 FILED |
| 2014-07-03 | EXTENSION 1 GRANTED |
| 2014-07-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-12-03 | TEAS EXTENSION RECEIVED |
| 2015-01-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-12-03 | EXTENSION 2 FILED |
| 2015-01-27 | EXTENSION 2 GRANTED |
| 2015-01-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-08-10 | ABANDONMENT - NO USE STATEMENT FILED |
| 2015-08-10 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 2016-10-02 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2016-10-02 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
