DEAR DEER - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
86052413
Registration Number
4510631
Word Mark
DEAR DEER
Status
701 - Section 8-Accepted
Status Date
2020-12-03
Filing Date
2013-08-30
Registration Number
4510631
Registration Date
2014-04-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-01-21
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
BOULTON, KELLY F
Statements
Goods and Services
Mezcal; Tequila
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2013-09-10
Primary Code
033
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
isabelle jung greenberg
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Mexico | False |
Trademark Events
| Event Date | Event Description |
| 2013-09-03 | NEW APPLICATION ENTERED IN TRAM |
| 2013-09-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-12-13 | ASSIGNED TO EXAMINER |
| 2013-12-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-01-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-01-21 | PUBLISHED FOR OPPOSITION |
| 2014-01-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-04-08 | REGISTERED-PRINCIPAL REGISTER |
| 2019-04-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-10-06 | TEAS SECTION 8 RECEIVED |
| 2020-12-03 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-12-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2020-12-03 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
