INSPIRED FLAVORS - ALWAYS FRESH - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86049714
Registration Number
4693102
Word Mark
INSPIRED FLAVORS - ALWAYS FRESH
Status
710 - Cancelled - Section 8
Status Date
2021-10-01
Filing Date
2013-08-28
Registration Number
4693102
Registration Date
2015-02-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261705 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2014-04-22
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
PINO, BRIAN J
Statements
Indication of Colors claimed
The color(s) green and light green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRESH"
Description of Mark
The mark consists of the word "inspired flavors" and "always fresh" in lower case green letters are separated by a dot in between them; light green solid lines frame the words on top and bottom.
Goods and Services
Refrigerated salad topping kits, namely, salad kits that include all the ingredients to make a salad except for the lettuce or mixed greens, comprising chicken or beef and one or more of the following items: black beans, corn, cheese, tortilla strips, pickled onion, red pepper, croutons, edamame, peanuts, coconut, bacon, walnuts, dry salami, pepperoni, olives, roasted red pepper, dried cranberries, dried cherries, crispy onions, sunflower seeds and salad dressing
Goods and Services
Refrigerated salad topping kits, namely, salad kits that include all the ingredients to make a salad except for the lettuce or mixed greens, comprising salad dressing and one or more of the following items: chicken, beef, black beans, corn, cheese, tortilla strips, pickled onion, red pepper, croutons, edamame, peanuts, coconut, bacon, walnuts, dry salami, pepperoni, olives, roasted red pepper, dried cranberries, dried cherries, crispy onions, and sunflower seeds
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-01
Primary Code
029
First Use Anywhere Date
2013-08-06
First Use In Commerce Date
2014-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-10-01
Primary Code
030
First Use Anywhere Date
2013-08-06
First Use In Commerce Date
2014-02-01
Correspondences
Name
JOSEPH R. MEANEY
Address
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Trademark Events
| Event Date | Event Description |
| 2013-09-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-09-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2013-10-08 | ASSIGNED TO EXAMINER |
| 2013-10-15 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2013-10-15 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2013-10-15 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2013-10-15 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2014-01-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-01-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-01-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-02-11 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2014-02-11 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2014-03-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-03-03 | EXAMINERS AMENDMENT E-MAILED |
| 2014-03-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-03-03 | EXAMINER'S AMENDMENT ENTERED |
| 2014-03-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-03-17 | ASSIGNED TO LIE |
| 2014-03-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-04-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-04-22 | PUBLISHED FOR OPPOSITION |
| 2014-04-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-06-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-12-04 | TEAS STATEMENT OF USE RECEIVED |
| 2015-01-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-12-04 | USE AMENDMENT FILED |
| 2015-01-16 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-01-16 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-01-17 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-02-24 | REGISTERED-PRINCIPAL REGISTER |
| 2020-02-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-10-01 | CANCELLED SEC. 8 (6-YR) |
