DECICCO FAMILY MARKETS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 86047448
Serial Number
86047448
Registration Number
4536562
Word Mark
DECICCO FAMILY MARKETS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-05-01
Filing Date
2013-08-26
Registration Number
4536562
Registration Date
2014-05-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-03-11
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
POWER, MARGARET G
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Page 2, line 28 "fresh pasta" should be deleted; line 33 "macaroni" should be deleted; line 35 "pasta and" should be deleted; line 36 "noodles; pasta for soups; pasta sauce; pasta shells" should be deleted; line 42 "salad" should be deleted; line 43 dressing; salad sauces; sauces" should be deleted; line 44 "spaghetti; spaghetti sauce" should be deleted; line 46 "tomato sauce" should be deleted.
Amendment to a Registration/Renewal Certificate
In the statement, Page 2, Line 42 "Ready-Made Sauces; Risotto;" should be deleted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FAMILY MARKETS"
Goods and Services
Grocery bags
Goods and Services
Appetizers, namely, breaded and fried jalapeno peppers; Arrangements of cut fruit; [ Bacon; ] Beef patties; Cheese; Chicken; Chili; Cut fruits; Cut vegetables; [ Flaked coconut; ] Flavored nuts; Fruit salads and vegetable salads; Fruit-based spreads; [ Fruits in preserved form; ] Guacamole; Ham; Hummus; Jellies, jams; Lemon curd; Marinated meat, seafood, fish, poultry and vegetables; Marmalades and jams; Mashed potatoes; Matzo ball soup; Matzo balls in broth; Meat; Meatballs; [ Moussaka; ] Mozzarella sticks; Pork; Pork cutlets; Poultry and game; Poultry, namely, chicken, turkey, duck; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared entrees consisting primarily of seafood; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared meat; Prepared nuts; Preserved fish; Preserved fruits and vegetables; Roast beef; Roasted nuts; Roasted peanuts; Salads, namely, garden salads, fruit salads and vegetable salads; Sausages; Shepherds pie; Shish kabob; Sliced vegetables; Snack dips; snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; [ Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; ] Soup mixes; Soups and preparations for making soups; Spicy nuts, namely, almonds, cashews, and mixed nuts; Spicy peanuts; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Turkey; Uncooked hamburger patties; Uncooked sausages; Packaged or prepared entrees consisting primarily of meat, fish, poultry or vegetables; Packaged or prepared meals consisting primarily of meat, fish, poultry or vegetables; Packaged or prepared vegetable-based entrees
Goods and Services
Almond cake; Apple fritters; Apple turnovers; [ Babkas; ] Bagel chips; Bagels; Baguettes; Baked goods, namely, crumbles; Bakery desserts; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products; Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Biscotti; Biscuits and bread; Bread crumbs; Breadsticks; [ Breakfast burritos; ] Brownies; Bruschetta-topped bread; [ Buttercream fillings for cakes; Buttercream icing; Cake frosting; Cake icing; ] Cakes; Calzones; Candies; Candy; Candy cake decorations; Candy coated apples; Cannoli; Cappuccino; Chocolate and chocolates; Chocolate cakes; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate covered pretzels; Chocolate mousse; Chocolate topped pretzels; Chocolate truffles; Chocolate-based beverages; Cocoa-based beverages; Coffee based beverages; Coffee-based beverage containing milk; Coffee-based iced beverages; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Cookie pies; Cookies; Cracker and cheese combinations; Crackers; Cream puffs; Croissants; Croutons; Crème brulee; Crème caramel; Cup cakes; Custard-based fillings for cakes and pies; Danish; Dessert mousse; Dessert puddings; Dessert souffles; Eclairs; Edible cake decorations; Espresso; Frappes; [ Fresh pasta; ] Fresh pizza; [ Frostings; ] Fruit pies; Fruit turnovers; Fudge; Garlic bread; Garlic paste for use as a seasoning; Gift baskets containing candy; Granola; Granola snacks; Hoagies; Honey buns; Hot chocolate; Ice cream; Ice cream desserts; [ Ice cream drinks; Ice cream floats; Ice cream sandwiches; Ice-cream cakes; ] Iced coffee; Iced tea; Icing; Lasagna; [ Macaroni; ] Macaroni and cheese; Macaroni salad; Macaroons; [ Marshmallow squares; ] Matzo balls; Meat gravies; Meat pies; Milk chocolate; Muffins; Panini; Parfaits; [ Pasta and noodles; Pasta for soups; ] Pasta salad; [ Pasta sauce; Pasta shells; ] Pastry; Pastry cream; Pastry dough; Pastry shells; Peanut brittle; Pesto; Pesto sauce; Petits fours; Pies; Pizza; Pizza crust; Pizza dough; Pizza sauce; Pizzas; Pot pies; Potstickers; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; [ Prepared horseradish; ] Prepared pasta; Puddings; Quesadillas; Quiche; Ravioli; [ Ready-made sauces; Risotto; ] Roasted coffee beans; Rolls; Rugelach; Rye bread; [ Salad dressing; Salad sauces; ] Salsa; Sandwiches; Sauce mixes; [ Sauces; ] Scones; [ Spaghetti; ] Spaghetti and meatballs; [ Spaghetti sauce; ] Spanakopita, namely, spinach and feta pie in phyllo dough; Sponge cakes; Tapioca; Tarts; [ Tomato sauce; ] Yogurt-covered fruit; Yogurt-covered nuts; Yogurt-covered pretzels
Goods and Services
Beer, ale, lager, stout, porter, shandy; Beer-based cocktails; [ Beer-based coolers; ] Bottled drinking water; [ Coffee-flavored beer; ] Flavored beers; Frozen fruit beverages; Frozen fruit drinks; Frozen fruit-based beverages; Fruit beverages; Fruit drinks; Fruit flavored drinks; [ Fruit flavored soft drinks; ] Fruit juice; Fruit-based beverages; Fruit-flavored beverages; Iced fruit beverages; Lemonade; Malt beer; Orange juice; Orange juice beverages; Pale beer; Pilsner; Pineapple juice beverages; Smoothies
Goods and Services
Catering; Catering services
Classification Information
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2013-09-04
Primary Code
016
First Use Anywhere Date
2012-08-31
First Use In Commerce Date
2012-08-31
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-04
Primary Code
029
First Use Anywhere Date
2012-08-31
First Use In Commerce Date
2012-08-31
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-09-04
Primary Code
032
First Use Anywhere Date
2012-08-31
First Use In Commerce Date
2012-08-31
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-09-04
Primary Code
043
First Use Anywhere Date
2012-08-31
First Use In Commerce Date
2012-08-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-04
Primary Code
030
First Use Anywhere Date
2012-08-31
First Use In Commerce Date
2012-08-31
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Scott D. Locke
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2908529
Trademark Events
Event DateEvent Description
2013-08-29NEW APPLICATION ENTERED IN TRAM
2013-09-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-12-10ASSIGNED TO EXAMINER
2013-12-18NON-FINAL ACTION WRITTEN
2013-12-18NON-FINAL ACTION E-MAILED
2013-12-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-12-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-12-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-12-20TEAS/EMAIL CORRESPONDENCE ENTERED
2014-01-08APPROVED FOR PUB - PRINCIPAL REGISTER
2014-01-30ASSIGNED TO LIE
2014-02-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-02-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-03-11PUBLISHED FOR OPPOSITION
2014-03-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-05-27REGISTERED-PRINCIPAL REGISTER
2014-11-20TEAS SECTION 7 REQUEST RECEIVED
2014-11-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-12-11AMENDMENT UNDER SECTION 7 - ISSUED
2015-02-05TEAS SECTION 7 REQUEST RECEIVED
2015-02-06CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-02-06AMENDMENT UNDER SECTION 7 - ISSUED
2019-05-27COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-03-09TEAS SECTION 8 & 15 RECEIVED
2020-05-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-05-01REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-05-01NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED