LA CUCINA GIANNA - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 86037671
Serial Number
86037671
Registration Number
4713311
Word Mark
LA CUCINA GIANNA
Status
710 - Cancelled - Section 8
Status Date
2021-11-19
Filing Date
2013-08-14
Registration Number
4713311
Registration Date
2015-03-31
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-05-27
Attorney Name
Matthew J. Solow
Law Office Assigned Location Code
M20
Employee Name
LEE, DOUGLAS M
Statements
Disclaimer with Predetermined Text
"CUCINA"
Goods and Services
Canned, cooked or otherwise processed tomatoes; canned tomatoes; crushed tomatoes; canned, crushed tomatoes; edible oils; and olive oils
Goods and Services
Coffee; coffee, namely, coffee packaged in coffee pods and coffee bricks; coffee pods; coffee bricks; and ground coffee
Translation of Words in Mark
The English translation of "La Cucina Gianna" in the mark is "Kitchen Gianna".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
029
First Use Anywhere Date
2013-10-12
First Use In Commerce Date
2013-10-12
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
030
First Use Anywhere Date
2013-08-01
First Use In Commerce Date
2013-08-01
Correspondences
Name
Rocky Rodriguez, COO
Address
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Trademark Events
Event DateEvent Description
2013-08-17NEW APPLICATION ENTERED IN TRAM
2013-08-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-12-02ASSIGNED TO EXAMINER
2013-12-06EXAMINERS AMENDMENT -WRITTEN
2013-12-06EXAMINERS AMENDMENT E-MAILED
2013-12-06NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-12-06EXAMINER'S AMENDMENT ENTERED
2013-12-12APPROVED FOR PUB - PRINCIPAL REGISTER
2014-01-10ASSIGNED TO LIE
2014-01-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-01-24WITHDRAWN FROM PUB - OG REVIEW QUERY
2014-01-31PREVIOUS ALLOWANCE COUNT WITHDRAWN
2014-02-20NON-FINAL ACTION WRITTEN
2014-02-20NON-FINAL ACTION E-MAILED
2014-02-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-04-13TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2014-04-13ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2014-04-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-04-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-04-15TEAS/EMAIL CORRESPONDENCE ENTERED
2014-04-18APPROVED FOR PUB - PRINCIPAL REGISTER
2014-04-22LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-05-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-05-27PUBLISHED FOR OPPOSITION
2014-05-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-07-22NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-01-22TEAS STATEMENT OF USE RECEIVED
2015-02-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-01-22USE AMENDMENT FILED
2015-02-26STATEMENT OF USE PROCESSING COMPLETE
2015-02-26ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2015-02-27NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2015-03-31REGISTERED-PRINCIPAL REGISTER
2015-07-22AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-03-31COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-11-19CANCELLED SEC. 8 (6-YR)