DR. GUMBO NEW ORLEANS CUISINE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86032352
Registration Number
4542407
Word Mark
DR. GUMBO NEW ORLEANS CUISINE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-04-14
Filing Date
2013-08-08
Registration Number
4542407
Registration Date
2014-06-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031909, 240907, 260317, 260321 - Shrimp, lobsters and crayfish. Banners. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2014-03-18
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
FIORELLI, JOANNA ELISA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NEW ORLEANS CUISINE"
Description of Mark
The mark consists of concentric shaded ovals over the middle of which is a horizontal ribbon curved slightly downward with the words "DR. GUMBO". Each end of the ribbon is folded under the oval and ends just outside the oval with reverse points. A shadow appears behind the top inner half of the outer oval and the bottom inner half of the ribbon. Written on the outer oval are the words "NEW ORLEANS" at the top and "CUISINE" at the bottom. On either side of the word "CUISINE" are two crawfish, oriented facing the word "CUISINE" with their tails curved under the oval. The gray area appearing behind the mark represents background or shading and is not part of the mark.
Goods and Services
Prepared entrees consisting primarily of seafood
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-08-16
Primary Code
029
First Use Anywhere Date
2013-05-18
First Use In Commerce Date
2013-05-18
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Joseph C. Chautin III
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2814773 |
Prior Registration | 2816653 |
Prior Registration | 2908663 |
Trademark Events
Event Date | Event Description |
2013-08-12 | NEW APPLICATION ENTERED IN TRAM |
2013-08-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-08-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-11-22 | ASSIGNED TO EXAMINER |
2013-11-26 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2013-11-26 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2013-11-26 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2013-11-26 | ASSIGNED TO LIE |
2013-11-26 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2013-12-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-12-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-02-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-02-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-02-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-02-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-03-18 | PUBLISHED FOR OPPOSITION |
2014-03-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-06-03 | REGISTERED-PRINCIPAL REGISTER |
2016-05-31 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-06-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-02-13 | TEAS SECTION 8 & 15 RECEIVED |
2020-04-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-04-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-04-15 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |