GRB - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86011178
Registration Number
4554757
Word Mark
GRB
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-02-27
Filing Date
2013-07-16
Registration Number
4554757
Registration Date
2014-06-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-04-08
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
KAUFMAN, LAURIE R
Statements
Goods and Services
(Based on Use in Commerce) Ghee; Drink mix consisting primarily of processed nuts and almonds [ ; (Based on 44(e)) Pickles; Milk-based beverages with high milk content; Butter; Cheese; Cream; Curd; Yoghurt; Edible oils; Milk; Dairy products excluding ice cream, ice milk and frozen yogurt; Preserved, dried and cooked fruit and vegetables; Jams; Jellies ]
Goods and Services
(Based on Use in Commerce) Instant sweet mixes for bakery goods; Indian chocolate or candy confections and Indian sweets; Instant sweet mixes for bakery goods, namely, gulab jamun mix and payasam (kheer) mix; Indian chocolate or candy confections and Indian sweets, namely, gulab jamun and rasogolla; Instant food mixes primarily comprising flour or food starch, namely, bajji bonda mix; instant spice blends; masala powder and spices; spices in the form of powders; curry powder; instant spice blends, namely, garam masala; (Based on 44(e)) Mixes of pulses with cereals in soluble solids and powders for instant breakfast foods; Instant food mixes primarily comprising semolina or rice batter, namely, rava idli mix, upma mix, rava dosa mix, dosa mix, idli mix, vada mix; spice blends, namely, bisibele bhath powder, puliogare powder, vangibath powder, sambar powder, rasam powder [, kulambu chilli masala, channa masala, pav bhajji masala, biryani masala, pulao masala and channa masala ] ; spices, namely, coriander powder, turmeric powder and red chilli powder; [ spice pastes, namely, Garlic paste, Ginger paste, tamarind paste, Red Chilli paste and Green Chilli paste; ] Indian chocolate or candy confections and Indian sweets, namely, soan papdi, bombay halwa [ and mysore pak, ] Indian cereal-based snack foods; [ Indian papad made primarily from flour; ] Frozen, prepared or packaged ready to cook food entrees consisting primarily of flour, cereals or prepared rice; ready to eat food entrees consisting primarily of flour, cereals or prepared rice [ ; coffee and artificial coffee; tea; cocoa; tapioca; sago; bread; pastries; sugar; baking powder; honey, salt; treacle; yeast; mustard and vinegar ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-23
Primary Code
029
First Use Anywhere Date
1990-04-00
First Use In Commerce Date
2012-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-23
Primary Code
030
First Use Anywhere Date
2011-05-28
First Use In Commerce Date
2012-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Michael A. Bondi
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| India | False | ||
| India | False |
Trademark Events
| Event Date | Event Description |
| 2013-07-19 | NEW APPLICATION ENTERED IN TRAM |
| 2013-07-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-10-29 | ASSIGNED TO EXAMINER |
| 2013-10-29 | NON-FINAL ACTION WRITTEN |
| 2013-10-29 | NON-FINAL ACTION E-MAILED |
| 2013-10-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-02-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-02-12 | ASSIGNED TO LIE |
| 2014-02-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-02-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-02-28 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-02-28 | EXAMINERS AMENDMENT E-MAILED |
| 2014-02-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-02-28 | EXAMINER'S AMENDMENT ENTERED |
| 2014-02-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-03-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-03-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-04-08 | PUBLISHED FOR OPPOSITION |
| 2014-04-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-04-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2014-06-24 | REGISTERED-PRINCIPAL REGISTER |
| 2019-06-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-03-04 | TEAS SECTION 8 & 15 RECEIVED |
| 2020-04-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-04-30 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2020-10-29 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2021-02-26 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2021-02-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-02-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
