MIA FRESCO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86007445
Registration Number
4590057
Word Mark
MIA FRESCO
Status
710 - Cancelled - Section 8
Status Date
2021-03-26
Filing Date
2013-07-11
Registration Number
4590057
Registration Date
2014-08-19
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2014-02-18
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
CARLSEN, EMILY K
Statements
Indication of Colors claimed
The color(s) black and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized phrase "MIA fresco" with "MIA" in black and "fresco" in green.
Goods and Services
Soup and vegetable, fruit and legume salads for consumption on and off the premises
Goods and Services
Sandwiches and wraps for consumption on and off the premises
Goods and Services
Restaurant services featuring salads, soups, sandwiches and wraps
Pseudo Mark
MIA FRESCO
Translation of Words in Mark
The English translation of "MIA fresco" in the mark is "my fresh".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-26
Primary Code
029
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-26
Primary Code
030
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-03-26
Primary Code
043
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
Correspondences
Name
VALERIE BRENNAN
Address
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Trademark Events
| Event Date | Event Description |
| 2013-07-15 | NEW APPLICATION ENTERED IN TRAM |
| 2013-07-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-07-20 | NOTICE OF PSEUDO MARK E-MAILED |
| 2013-10-24 | ASSIGNED TO EXAMINER |
| 2013-10-30 | NON-FINAL ACTION WRITTEN |
| 2013-10-30 | NON-FINAL ACTION E-MAILED |
| 2013-10-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-12-12 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-12-12 | EXAMINERS AMENDMENT E-MAILED |
| 2013-12-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2013-12-12 | EXAMINER'S AMENDMENT ENTERED |
| 2013-12-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-01-10 | ASSIGNED TO LIE |
| 2014-01-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-01-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-02-18 | PUBLISHED FOR OPPOSITION |
| 2014-02-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-04-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-05-28 | TEAS STATEMENT OF USE RECEIVED |
| 2014-06-18 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-05-28 | USE AMENDMENT FILED |
| 2014-06-25 | STATEMENT OF USE PROCESSING COMPLETE |
| 2014-07-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2014-07-18 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2014-08-19 | REGISTERED-PRINCIPAL REGISTER |
| 2019-08-19 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-03-26 | CANCELLED SEC. 8 (6-YR) |
