100% FRESH BEEF NO FILLERS NO PRESERVATIVES OUR MENU IS TRANS FAT FREE WE COOK ALL OUR MEAT JUICY AND WELL-DONE BURGERS HAMBURGER CHEESEBURGER BACON BURGER BACON CHEESEBURGER BURGERS LITTLE HAMBURGER - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85981389
Registration Number
4698023
Word Mark
100% FRESH BEEF NO FILLERS NO PRESERVATIVES OUR MENU IS TRANS FAT FREE WE COOK ALL OUR MEAT JUICY AND WELL-DONE BURGERS HAMBURGER CHEESEBURGER BACON BURGER BACON CHEESEBURGER BURGERS LITTLE HAMBURGER
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-09-21
Filing Date
2012-07-12
Registration Number
4698023
Registration Date
2015-03-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
250301, 261114, 261116, 261121 - Checkerboard pattern. Three or more rectangles. Rectangles touching or intersecting. Rectangles that are completely or partially shaded.
Published for Opposition Date
2014-12-23
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BUSH, KAREN K
Statements
Indication of Colors claimed
The color(s) red, white, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"100% FRESH BEEF NO FILLERS NO PRESERVATIVES OUR MENU IS TRANS FAT FREE WE COOK ALL OUR MEAT JUICY AND WELL-DONE BURGERS HAMBURGER CHEESEBURGER BACON BURGER BACON CHEESEBURGER BURGERS DOGS KOSHER STYLE HOT DOG CHEESE DOG BACON DOG BACON CHEESE DOG SANDWICHES VEGGIE SANDWICH CHEESE VEGGIE SANDWICH GRILLED CHEESE REGULAR LARGE FREE REFILLS BOTTLED WATER FRIES CAJUN STYLE LG FRIES REG FRIES FRESH CUT POTATOES COOKED IN 100% PEANUT OIL NO CHOLESTEROL OR PRESERVATIVES ALL TOPPINGS FREE MAYO LETTUCE PICKLES TOMATOES GRILLED ONIONS GRILLED MUSHROOMS KETCHUP MUSTARD RELISH ONIONS JALAPENO PEPPERS GREEN PEPPERS A·1 SAUCE BAR-B-Q SAUCE HOT SAUCE (EVERYTHING OR ALL THE WAY RECEIVES ONLY THE TOPPINGS IN BLACK)"
Description of Mark
THE MARK CONSISTS OF THE WORDING "100% FRESH BEEF NO FILLERS NO PRESERVATIVES OUR MENU IS TRANS FAT FREE WE COOK ALL OUR MEAT JUICY AND WELL-DONE BURGERS HAMBURGER CHEESEBURGER BACON BURGER BACON CHEESEBURGER BURGERS LITTLE HAMBURGER LITTLE CHEESEBURGER LITTLE BACON BURGER LITTLE BACON CHEESEBURGER DOGS KOSHER STYLE HOT DOG CHEESE DOG BACON DOG BACON CHEESE DOG SANDWICHES VEGGIE SANDWICH CHEESE VEGGIE SANDWICH GRILLED CHEESE REGULAR LARGE FREE REFILLS BOTTLED WATER FRIES FIVE GUYS STYLE & CAJUN STYLE LG FRIES REG FRIES FRESH CUT POTATOES COOKED IN 100% PEANUT OIL NO CHOLESTEROL OR PRESERVATIVES ALL TOPPINGS FREE MAYO LETTUCE PICKLES TOMATOES GRILLED ONIONS GRILLED MUSHROOMS KETCHUP MUSTARD RELISH ONIONS JALAPENO PEPPERS GREEN PEPPERS A·1 SAUCE BAR-B-Q SAUCE HOT SAUCE (EVERYTHING OR ALL THE WAY RECEIVES ONLY THE TOPPINGS IN BLACK)", and the images of two cups with the words "LG FRIES" and "REG FRIES", all within a large rectangle outlined around all edges with a thin black border within a thicker red border, with a red and white checkered design under the red and black border at the top and a red and white checkered design above the black and red border below, using solid black lines to indicate section divisions, and using distinctive red lettering for the wording in the section headings going clockwise from left: "100% FRESH BEEF, BURGERS, BURGERS, DOGS, SANDWICHES, FRIES, and ALL TOPPINGS FREE. The wording "NO FILLERS NO PRESERVATIVES OUR MENU IS TRANS FAT FREE, FREE REFILLS, FIVE GUYS STYLE & CAJUN STYLE, LG FRIES, REG FRIES, FRESH CUT POTATOES, RELISH ONIONS JALAPENO PEPPERS GREEN PEPPERS A·1 SAUCE BAR-B-Q SAUCE HOT SAUCE" also appears in red lettering. The wording "HAMBURGER, CHEESEBURGER, BACON BURGER, BACON CHEESEBURGER, LITTLE HAMBURGER, LITTLE CHEESEBURGER, LITTLE BACON BURGER, LITTLE BACON CHEESEBURGER, KOSHER STYLE HOT DOG, CHEESE DOG, BACON DOG, BACON CHEESE DOG, VEGGIE SANDWICH, CHEESE VEGGIE SANDWICH, GRILLED CHEESE, REGULAR, LARGE, BOTTLED WATER, MAYO, LETTUCE, PICKLES, TOMATOES, GRILLED ONIONS, GRILLED MUSHROOMS, KETCHUP, MUSTARD, and (EVERYTHING OR ALL THE WAY RECEIVES ONLY THE TOPPINGS IN BLACK)" appears in black lettering.
Goods and Services
Restaurant services
Pseudo Mark
100 PERCENT FRESH BEEF NO FILLERS NO PRESERVATIVES OUR MENU IS TRANS FAT FREE WE COOK ALL OUR MEAT JUICY AND WELL-DONE BURGERS HAMBURGER CHEESEBURGER BACON BURGER BACON CHEESEBURGER BURGERS LITTLE HAMBURGER LITTLE CHEESEBURGER LITTLE BACON BURGER LITTLE BACON CHEESEBURGER DOGS KOSHER STYLE HOT DOG CHEESE DOG BACON DOG BACON CHEESE DOG SANDWICHES VEGGIE SANDWICH CHEESE VEGGIE SANDWICH GRILLED CHEESE REGULAR LARGE FREE REFILLS BOTTLED WATER FRIES FIVE GUYS STYLE AND CAJUN STYLE LARGE FRIES REGULAR FRIES FRESH CUT POTATOES COOKED IN 100 PERCENT PEANUT OIL NO CHOLESTEROL OR PRESERVATIVES ALL TOPPINGS FREE MAYO LETTUCE PICKLES TOMATOES GRILLED ONIONS GRILLED MUSHROOMS KETCHUP MUSTARD RELISH ONIONS JALAPENO PEPPERS GREEN PEPPERS A·ONE SAUCE BARBECUE SAUCE HOT SAUCE (EVERTHING OR ALL THE WAY RECEIVES ONLY THE TOPPINGS IN BLACK)
Pseudo Mark
100 PERCENT FRESH BEEF NO FILLERS NO PRESERVATIVES OUR MENU IS TRANS FAT FREE WE COOK ALL OUR MEAT JUICY AND WELL-DONE BURGERS HAMBURGER CHEESEBURGER BACON BURGER BACON CHEESEBURGER BURGERS LITTLE HAMBURGER LITTLE CHEESEBURGER LITTLE BACON BURGER LITTLE BACON CHEESEBURGER DOGS KOSHER STYLE HOT DOG CHEESE DOG BACON DOG BACON CHEESE DOG SANDWICHES VEGGIE SANDWICH CHEESE VEGGIE SANDWICH GRILLED CHEESE REGULAR LARGE FREE REFILLS BOTTLED WATER FRIES FIVE GUYS STYLE AND CAJUN STYLE LARGE FRIES REGULAR FRIES FRESH CUT POTATOES COOKED IN 100 PERCENT PEANUT OIL NO CHOLESTEROL OR PRESERVATIVES ALL TOPPINGS FREE MAYO LETTUCE PICKLES TOMATOES GRILLED ONIONS GRILLED MUSHROOMS KETCHUP MUSTARD RELISH ONIONS JALAPENO PEPPERS GREEN PEPPERS A·ONE SAUCE BARBECUE SAUCE HOT SAUCE (EVERTHING OR ALL THE WAY RECEIVES ONLY THE TOPPINGS IN BLACK)
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-07-19
Primary Code
043
First Use Anywhere Date
2002-00-00
First Use In Commerce Date
2002-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
David L. May
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 85675611 |
Trademark Events
Event Date | Event Description |
2012-07-16 | NEW APPLICATION ENTERED IN TRAM |
2012-07-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-07-20 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-11-05 | ASSIGNED TO EXAMINER |
2012-12-20 | NON-FINAL ACTION WRITTEN |
2012-12-20 | NON-FINAL ACTION E-MAILED |
2012-12-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-01-09 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2013-06-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-06-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-06-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-08-09 | NON-FINAL ACTION WRITTEN |
2013-08-09 | NON-FINAL ACTION E-MAILED |
2013-08-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-01-16 | TEAS REQUEST TO DIVIDE RECEIVED |
2014-02-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-02-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-02-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-03-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-01-16 | DIVISIONAL REQUEST RECEIVED |
2014-03-05 | DIVISIONAL PROCESSING COMPLETE |
2014-03-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-04-24 | NON-FINAL ACTION WRITTEN |
2014-04-24 | NON-FINAL ACTION E-MAILED |
2014-04-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-06-03 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2014-06-03 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2014-10-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-10-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-10-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-10-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-11-13 | ASSIGNED TO LIE |
2014-11-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-12-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-12-23 | PUBLISHED FOR OPPOSITION |
2014-12-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-03-10 | REGISTERED-PRINCIPAL REGISTER |
2017-07-12 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2020-03-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-06-08 | TEAS SECTION 8 & 15 RECEIVED |
2021-09-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-09-21 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-09-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |