B JUST THE BASICS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85976269
Registration Number
4123165
Word Mark
B JUST THE BASICS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-05-05
Filing Date
2010-08-06
Registration Number
4123165
Registration Date
2012-04-03
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2010-12-28
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letter "b" in small script with the terms "just the basics" to the right of the l shape of the letter "b" and sitting just above the round portion of the letter "b".
Goods and Services
[ All-purpose cleaners; ] ammonia for cleaning purposes; [ anti-static dryer sheets; baby wipes; bar soap; ] body wash for personal use; cotton swabs for cosmetic purposes; dish detergents; facial cleansers; [ glass cleaners; hair gel and hair spray; hair shampoos and conditioners; hand soap; ] laundry detergent [; mouthwash; pine cleaners for wood floors; shaving creams; skin moisturizer ]
Goods and Services
[ Disinfectant bathroom cleaners; disinfectant toilet bowl cleaners ]
Goods and Services
[ Light bulbs ]
Goods and Services
Plastic caps for toothbrushes
Goods and Services
[ Dental floss; ] household plastic gloves [; manual toothbrushes; ] paper plates [ and paper cups; plastic cups and plastic plates; sponges for household purposes; toothbrush holders and toothbrush cases ]
Goods and Services
[ Dish cloths; kitchen towels ]
Goods and Services
[ Canned fruits; snack mix consisting of dehydrated fruit and processed nuts; snack mix consisting primarily of processed fruits, processed nuts and/or raisins ]
Goods and Services
[ Breakfast cereals; ] cookies and crackers; [ food seasonings; oatmeal; pasta sauce; ] popcorn [; pasta ]
Goods and Services
Bottled drinking water
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2010-08-11
Primary Code
003
First Use Anywhere Date
2011-01-15
First Use In Commerce Date
2011-01-15
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2010-08-11
Primary Code
005
First Use Anywhere Date
2011-01-15
First Use In Commerce Date
2011-01-15
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2010-08-11
Primary Code
011
First Use Anywhere Date
2011-03-04
First Use In Commerce Date
2011-03-04
International Class
020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes
002, 013, 022, 025, 032, 050
Class Status Code
6 - Active
Class Status Date
2010-08-11
Primary Code
020
First Use Anywhere Date
2011-01-22
First Use In Commerce Date
2011-01-22
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2010-08-11
Primary Code
021
First Use Anywhere Date
2011-01-08
First Use In Commerce Date
2011-01-08
International Class
024 - Textiles and textile goods, not included in other classes; bed and table covers. - Textiles and textile goods, not included in other classes; bed and table covers.
US Class Codes
042, 050
Class Status Code
6 - Active
Class Status Date
2010-08-11
Primary Code
024
First Use Anywhere Date
2011-01-15
First Use In Commerce Date
2011-01-15
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-08-11
Primary Code
029
First Use Anywhere Date
2011-01-15
First Use In Commerce Date
2011-01-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-08-11
Primary Code
030
First Use Anywhere Date
2011-01-15
First Use In Commerce Date
2011-01-15
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2010-08-11
Primary Code
032
First Use Anywhere Date
2011-02-01
First Use In Commerce Date
2011-02-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Sabrina C. Stavish
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Continuity Parent | 85101961 |
Trademark Events
| Event Date | Event Description |
| 2010-08-10 | NEW APPLICATION ENTERED IN TRAM |
| 2010-08-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-11-02 | ASSIGNED TO EXAMINER |
| 2010-11-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-11-04 | EXAMINERS AMENDMENT E-MAILED |
| 2010-11-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2010-11-04 | EXAMINER'S AMENDMENT ENTERED |
| 2010-11-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-11-24 | ASSIGNED TO LIE |
| 2010-11-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-12-28 | PUBLISHED FOR OPPOSITION |
| 2010-12-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-01-27 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2011-07-12 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2011-08-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2012-02-14 | TEAS STATEMENT OF USE RECEIVED |
| 2012-02-14 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2012-02-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2012-02-14 | DIVISIONAL REQUEST RECEIVED |
| 2012-02-21 | DIVISIONAL PROCESSING COMPLETE |
| 2012-02-14 | USE AMENDMENT FILED |
| 2012-02-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 2012-02-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2012-02-28 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2012-02-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2012-04-03 | REGISTERED-PRINCIPAL REGISTER |
| 2013-11-12 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2013-11-15 | REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED |
| 2016-01-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-02-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2016-02-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2017-04-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-02-27 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-03-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-03-16 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2018-03-22 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2018-04-16 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2018-04-24 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2018-05-05 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-05-05 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-04-03 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
