CENTO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85975349
Word Mark
CENTO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-10-14
Filing Date
2010-12-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-07-19
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
YAO, GRETTA
Statements
Goods and Services
Pizzelle irons
Goods and Services
Hazelnut spreads, bruschetta toppings, extra virgin olive oil, chicken and beef stocks, chicken and beef broths, tuna fish in a glass jar, and prepared and edible salads, except macaroni, rice, and pasta salad
Goods and Services
Torrone nougat, cannoli pastry cream, cannoli shells, pastries, cookies, cakes, biscotti, risotto, Arborio rice, Carnaroli rice, pizza sauces, pesto sauce in a glass jar, pasta, breadsticks, espresso, coffee, espresso beans, coffee beans, cocoa spread, spread containing chocolate and nuts, bruschetta-topped bread, prepared and edible salads of macaroni, pasta and rice, and cantuccini cookies
Goods and Services
Syrups for beverages
Translation of Words in Mark
The English translation of "CENTO" in the mark is "100".
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2010-12-14
Primary Code
011
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-12-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-12-14
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2011-04-07
Primary Code
032
Correspondences
Name
Roberta Jacobs-Meadway
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2591109 |
| Prior Registration | 2751749 |
| Prior Registration | 3210011 |
| Continuity Parent | 85194912 |
Trademark Events
| Event Date | Event Description |
| 2010-12-14 | NEW APPLICATION ENTERED IN TRAM |
| 2010-12-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-02-24 | ASSIGNED TO EXAMINER |
| 2011-02-25 | NON-FINAL ACTION WRITTEN |
| 2011-02-25 | NON-FINAL ACTION E-MAILED |
| 2011-02-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-04-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-04-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-04-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-04-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2011-04-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-05-05 | ASSIGNED TO LIE |
| 2011-05-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-05-10 | WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST |
| 2011-05-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2011-05-13 | SUSPENSION LETTER WRITTEN |
| 2011-05-13 | LETTER OF SUSPENSION E-MAILED |
| 2011-05-13 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2011-05-27 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2011-06-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-05-27 | DIVISIONAL REQUEST RECEIVED |
| 2011-06-09 | DIVISIONAL PROCESSING COMPLETE |
| 2011-06-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-06-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-07-19 | PUBLISHED FOR OPPOSITION |
| 2011-07-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-09-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2012-03-13 | TEAS EXTENSION RECEIVED |
| 2012-03-13 | EXTENSION 1 FILED |
| 2012-03-13 | EXTENSION 1 GRANTED |
| 2012-03-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-10-15 | ABANDONMENT - NO USE STATEMENT FILED |
| 2012-10-15 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 2012-12-13 | TEAS PETITION TO REVIVE RECEIVED |
| 2012-12-13 | PETITION TO REVIVE-GRANTED |
| 2012-12-13 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2012-12-13 | NOTICE OF REVIVAL - E-MAILED |
| 2012-09-13 | EXTENSION 2 FILED |
| 2013-01-07 | EXTENSION 2 GRANTED |
| 2013-01-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2013-03-13 | TEAS EXTENSION RECEIVED |
| 2013-03-13 | EXTENSION 3 FILED |
| 2013-03-16 | EXTENSION 3 GRANTED |
| 2013-03-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2013-10-14 | ABANDONMENT - NO USE STATEMENT FILED |
| 2013-10-15 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
