RIGHT FOODS DR. MCDOUGALL'S - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 85965821
Serial Number
85965821
Registration Number
5036838
Word Mark
RIGHT FOODS DR. MCDOUGALL'S
Status
700 - Registered
Status Date
2016-09-06
Filing Date
2013-06-20
Registration Number
5036838
Registration Date
2016-09-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020101, 240907 - Heads, portraits, busts of men not in profile. Banners.
Published for Opposition Date
2015-05-26
Attorney Name
Rod S. Berman, Esq.
Law Office Assigned Location Code
N10
Employee Name
KELLY, JOHN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of the words "RIGHT FOODS" and "DR. MCDOUGALL'S" all around an image of a man's head.
Goods and Services
Food products, namely, packaged meals and packaged entrees consisting primarily of vegetables or legumes; soup mixes; soups, including bean soups; mixtures, namely, processed legume mixtures; packaged soups; packaged foods, namely, processed beans; processed vegetables; salads, namely, vegetable salads; processed edible seeds; hemp-based snack foods, soy-based snack foods; packaged soy-based entrees; processed plants used for food purposes, namely, edible processed hemp seeds, processed chia seeds, processed flax seeds, processed soy beans
Goods and Services
Packaged meals and entrees consisting primarily of pasta, noodles, rice, including, brown rice, or processed grains, including, farro, spelt, and quinoa; packaged meal kits consisting primarily of pasta, noodles, rice, including, brown rice, or processed grains, including, farro, spelt, and quinoa; food products, namely, breakfast cereals, processed cereals, processed herbs and processed grains; milled flax seeds; sauces, including, pasta sauce, and grain sauce; mixtures, namely, processed grain mixtures; noodles; pasta; rice; oatmeal; spices; seasoning; processed, dried and preserved herbs; processed plants used for food purposes, namely, milled flax seeds, and soy bean paste; salads, namely, pasta salads; rice salads, including, brown rice salads and wild rice salads; and processed grains salads, namely, farro salads, spelt salads, and quinoa salads
Goods and Services
Food products, namely, unprocessed grains; Packaged meals and entrees consisting primarily of unprocessed grains, including farro, spelt, and quinoa; packaged meal kits consisting primarily of unprocessed grains, including, farro, spelt, and quinoa
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark identifies "DR. MCDOUGALL", John A. McDougall, M.D., whose consent(s) to register is made of record.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-27
Primary Code
029
First Use Anywhere Date
2013-04-30
First Use In Commerce Date
2013-04-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-02
Primary Code
030
First Use Anywhere Date
2013-04-30
First Use In Commerce Date
2013-04-30
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-03-27
Primary Code
031
First Use Anywhere Date
2013-04-30
First Use In Commerce Date
2013-04-30
Current Trademark Owners
Party Name
BPF SUBSIDIARY, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
BPF SUBSIDIARY, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Bright People Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Bright People Foods, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Bright People Foods, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Rod S. Berman, Esq.
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2012191
Prior Registration2030476
Prior Registration2778196
Trademark Events
Event DateEvent Description
2013-07-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-07-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-07-08TEAS VOLUNTARY AMENDMENT RECEIVED
2013-07-08TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
2013-09-27ASSIGNED TO EXAMINER
2013-09-28NON-FINAL ACTION WRITTEN
2013-09-28NON-FINAL ACTION E-MAILED
2013-09-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-03-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-03-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-03-27TEAS/EMAIL CORRESPONDENCE ENTERED
2014-04-30SUSPENSION LETTER WRITTEN
2014-04-30LETTER OF SUSPENSION E-MAILED
2014-04-30NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2014-10-31ASSIGNED TO LIE
2014-11-06REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2014-12-18TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2014-12-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-12-19TEAS/EMAIL CORRESPONDENCE ENTERED
2014-12-19APPROVED FOR PUB - PRINCIPAL REGISTER
2015-01-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-01-20WITHDRAWN FROM PUB - OG REVIEW QUERY
2015-01-29PREVIOUS ALLOWANCE COUNT WITHDRAWN
2015-03-06EXAMINERS AMENDMENT -WRITTEN
2015-03-06EXAMINERS AMENDMENT E-MAILED
2015-03-06NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-03-06EXAMINER'S AMENDMENT ENTERED
2015-03-06APPROVED FOR PUB - PRINCIPAL REGISTER
2015-03-13LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-03-31WITHDRAWN FROM PUB - OG REVIEW QUERY
2015-04-10PREVIOUS ALLOWANCE COUNT WITHDRAWN
2015-04-13APPROVED FOR PUB - PRINCIPAL REGISTER
2015-04-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-05-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-05-26PUBLISHED FOR OPPOSITION
2015-05-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-07-21NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-01-13TEAS EXTENSION RECEIVED
2016-02-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-01-13EXTENSION 1 FILED
2016-02-24EXTENSION 1 GRANTED
2016-02-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-07-08TEAS STATEMENT OF USE RECEIVED
2016-07-08USE AMENDMENT FILED
2016-07-28STATEMENT OF USE PROCESSING COMPLETE
2016-08-01ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2016-08-02NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2016-09-06REGISTERED-PRINCIPAL REGISTER
2018-02-28AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-06-10TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-06-10TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-06-10ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-06-10TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2020-06-10TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-06-10APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-06-25REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
2021-09-06COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED