P$$T... - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85948106
Serial Number
85948106
Registration Number
4649914
Word Mark
P$$T...
Status
710 - Cancelled - Section 8
Status Date
2021-07-09
Filing Date
2013-05-31
Registration Number
4649914
Registration Date
2014-12-02
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-10-01
Law Office Assigned Location Code
L20
Employee Name
BUONGIORNO, CHRISTOPHE
Statements
Goods and Services
Butter, vegetable oil spread, french fries, fish sticks, chicken, non-dairy coffee creamer, evaporated milk, shortening, processed fruit, processed vegetables, soup, canned tomatoes, jelly, strawberry jelly spread, peanut butter, processed cheese
Goods and Services
Biscuits, dessert pudding, sweetened gelatin, parfait, ice cream, pancake syrup, pancake mix, coffee, tea, cocoa mix, sugar, chocolate chips, brownie mix, tomato sauce, bread, buns, crackers, cookies, fig confections, namely, fig bars, vanilla wafers, gravy, macaroni, spaghetti, macaroni and cheese, salad dressing, mayonnaise, rice, pasta sauce, vinegar, tortillas, pastries, salts, pepper, garlic powder, seasonings, meat tenderizer, paprika, cinnamon, nutmeg, red pepper powder, oregano, sage, dried parsley, chili powder, onion powder, celery flakes, honey
Goods and Services
Fruit punch, fruit juice
Goods and Services
Retail grocery store services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-07-09
Primary Code
029
First Use Anywhere Date
2014-03-31
First Use In Commerce Date
2014-03-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-07-09
Primary Code
030
First Use Anywhere Date
2014-03-31
First Use In Commerce Date
2014-03-31
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-07-09
Primary Code
032
First Use Anywhere Date
2014-03-31
First Use In Commerce Date
2014-03-31
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-07-09
Primary Code
035
First Use Anywhere Date
2014-03-30
First Use In Commerce Date
2014-03-30
Correspondences
Name
RICHARD L. KIRKPATRICK
Address
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Trademark Events
Event DateEvent Description
2013-06-04NEW APPLICATION ENTERED IN TRAM
2013-06-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-06-25ASSIGNED TO EXAMINER
2013-07-03NON-FINAL ACTION WRITTEN
2013-07-03NON-FINAL ACTION E-MAILED
2013-07-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-07-31TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-08-05ASSIGNED TO LIE
2013-08-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-08-13TEAS/EMAIL CORRESPONDENCE ENTERED
2013-08-15FINAL REFUSAL WRITTEN
2013-08-15FINAL REFUSAL E-MAILED
2013-08-15NOTIFICATION OF FINAL REFUSAL EMAILED
2013-08-16TEAS REQUEST FOR RECONSIDERATION RECEIVED
2013-08-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-08-26TEAS/EMAIL CORRESPONDENCE ENTERED
2013-08-27APPROVED FOR PUB - PRINCIPAL REGISTER
2013-08-29LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-09-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-10-01PUBLISHED FOR OPPOSITION
2013-10-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-10-28EXTENSION OF TIME TO OPPOSE RECEIVED
2014-02-14EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2014-04-01NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-09-19TEAS STATEMENT OF USE RECEIVED
2014-10-06CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-09-19USE AMENDMENT FILED
2014-10-08STATEMENT OF USE PROCESSING COMPLETE
2014-10-27ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-10-28NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-12-02REGISTERED-PRINCIPAL REGISTER
2019-12-02COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-07-09CANCELLED SEC. 8 (6-YR)