W - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85940860
Registration Number
4465543
Word Mark
W
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-02-15
Filing Date
2013-05-23
Registration Number
4465543
Registration Date
2014-01-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080703, 260513, 260521, 270301, 270305 - Cheeses (all shapes, whole and cut). Two Triangles. Triangles that are completely or partially shaded. Geometric figures forming letters or numerals, including punctuation. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2013-10-29
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BRACEY, KAREN E
Statements
Indication of Colors claimed
The color(s) black and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the letter "W" formed by two triangles in the color black and a wedge of cheese in the color yellow placed in between the triangles forming the letter "W".
Goods and Services
Cheese, processed tomatoes, canned tomatoes, tomato paste, edible oils, soup, and soup concentrate
Goods and Services
Pasta, pizza, pizza sauce, tomato sauce, coffee, edible spices and vinegar
Pseudo Mark
WISCON
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-05
Primary Code
029
First Use Anywhere Date
1994-06-01
First Use In Commerce Date
1994-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-05
Primary Code
030
First Use Anywhere Date
1994-06-01
First Use In Commerce Date
1994-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
WILLIAM L. NIRO
Address
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Trademark Events
| Event Date | Event Description |
| 2013-05-27 | NEW APPLICATION ENTERED IN TRAM |
| 2013-06-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-06-06 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2013-09-10 | ASSIGNED TO EXAMINER |
| 2013-09-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-09-10 | EXAMINER'S AMENDMENT ENTERED |
| 2013-09-11 | EXAMINER'S AMENDMENT MAILED |
| 2013-09-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-09-24 | ASSIGNED TO LIE |
| 2013-09-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-10-09 | NOTICE OF PUBLICATION |
| 2013-10-29 | PUBLISHED FOR OPPOSITION |
| 2014-01-14 | REGISTERED-PRINCIPAL REGISTER |
| 2016-04-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-06-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-01-14 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-05-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-11-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-11-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-12-16 | TEAS SECTION 8 & 15 RECEIVED |
| 2019-12-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-02-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-02-15 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2020-02-15 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
