CHEF WOO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85940942
Serial Number
85940942
Word Mark
CHEF WOO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-02-13
Filing Date
2013-05-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261705, 261709, 280103 - Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2013-11-12
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
REIHNER, DAVID C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Chinese characters that translate to "Chef Woo" above a line curved to a center peak with stylized English text of "CHEF WOO" below the line.
Goods and Services
Soups
Goods and Services
Noodles, seasonings, spices, sauces, dried herbs and processed herbs
Transliteration Statement
The non-Latin characters in the mark transliterate to "CHEF WOO" and this means "CHEF WOO" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-04
Primary Code
030
Correspondences
Name
BENJAMIN R. IMHOFF
Address
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Trademark Events
Event DateEvent Description
2013-05-27NEW APPLICATION ENTERED IN TRAM
2013-06-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-06-05NOTICE OF DESIGN SEARCH CODE MAILED
2013-09-10ASSIGNED TO EXAMINER
2013-09-10NON-FINAL ACTION WRITTEN
2013-09-10NON-FINAL ACTION MAILED
2013-09-30EXAMINERS AMENDMENT -WRITTEN
2013-09-30ASSIGNED TO LIE
2013-09-30EXAMINERS AMENDMENT MAILED
2013-09-30EXAMINER'S AMENDMENT ENTERED
2013-10-01APPROVED FOR PUB - PRINCIPAL REGISTER
2013-10-08LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-10-23NOTICE OF PUBLICATION
2013-11-12PUBLISHED FOR OPPOSITION
2014-01-07NOA MAILED - SOU REQUIRED FROM APPLICANT
2014-07-03TEAS EXTENSION RECEIVED
2014-07-03EXTENSION 1 FILED
2014-07-03EXTENSION 1 GRANTED
2014-07-05NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2014-12-23TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-12-23TEAS EXTENSION RECEIVED
2015-02-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-12-23EXTENSION 2 FILED
2015-02-12EXTENSION 2 GRANTED
2015-02-13NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2015-07-07TEAS EXTENSION RECEIVED
2015-07-07EXTENSION 3 FILED
2015-07-22EXTENSION 3 GRANTED
2015-07-23NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2016-01-06TEAS EXTENSION RECEIVED
2016-01-06EXTENSION 4 FILED
2016-01-27EXTENSION 4 GRANTED
2016-01-28NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2016-07-06TEAS EXTENSION RECEIVED
2016-07-06EXTENSION 5 FILED
2016-07-19EXTENSION 5 GRANTED
2016-07-20NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2017-02-13ABANDONMENT - NO USE STATEMENT FILED
2017-02-13ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED