HACIENDAS DE ORO - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85931632
Serial Number
85931632
Registration Number
4458772
Word Mark
HACIENDAS DE ORO
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-04-11
Filing Date
2013-05-14
Registration Number
4458772
Registration Date
2013-12-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010504, 090104 - Suns with rays. Ribbons, bows.
Published for Opposition Date
2013-10-15
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
LAMONT, MIAH ROSENBERG
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 12/31/1995
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 12/31/1995
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 12/31/1995
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 12/31/1995
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of A ribbon having end portions with designs and Haciendas de Oro written across the central portion, where the ribbon is partially covering a sun design represented by a circle with wavy lines around the exterior of the circle.
Goods and Services
Cheese, Sour Cream, and Sausage
Goods and Services
Tortillas and Tortilla Chips
Translation of Words in Mark
The English translation of "HACIENDAS DE ORO" in the mark is "farms of gold".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-05-23
Primary Code
029
First Use Anywhere Date
2011-05-15
First Use In Commerce Date
2011-05-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-05-23
Primary Code
030
First Use Anywhere Date
2011-05-15
First Use In Commerce Date
2011-05-15
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Thomas A. Walsh
Address
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Trademark Events
Event DateEvent Description
2013-05-17NEW APPLICATION ENTERED IN TRAM
2013-05-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-05-24NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-09-01ASSIGNED TO EXAMINER
2013-09-04APPROVED FOR PUB - PRINCIPAL REGISTER
2013-09-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-10-15PUBLISHED FOR OPPOSITION
2013-10-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-12-31REGISTERED-PRINCIPAL REGISTER
2018-12-31COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-03-07TEAS SECTION 8 & 15 RECEIVED
2019-03-07TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-04-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-04-11REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-04-11NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED