THE FOOD COMMANDER - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85926672
Serial Number
85926672
Registration Number
4454647
Word Mark
THE FOOD COMMANDER
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-08-06
Filing Date
2013-05-08
Registration Number
4454647
Registration Date
2013-12-24
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-10-08
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BLAIR, JASON PAUL
Statements
Disclaimer with Predetermined Text
"FOOD"
Goods and Services
Catering services; Mobile restaurant services; Restaurant services; Restaurant services featuring Cajun food
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-05-14
Primary Code
043
First Use Anywhere Date
2013-01-01
First Use In Commerce Date
2013-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
WILLIAM T. STAFFORD
Address
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Trademark Events
Event DateEvent Description
2013-05-11NEW APPLICATION ENTERED IN TRAM
2013-05-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-08-26ASSIGNED TO EXAMINER
2013-08-26APPROVED FOR PUB - PRINCIPAL REGISTER
2013-09-18NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-10-08PUBLISHED FOR OPPOSITION
2013-10-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-12-24REGISTERED-PRINCIPAL REGISTER
2018-12-24COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-06-20TEAS SECTION 8 & 15 RECEIVED
2019-08-06CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-08-06REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-08-06NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED