COCO BRUNI BARISTA & CHOCOLATIER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85898102
Registration Number
4700380
Word Mark
COCO BRUNI BARISTA & CHOCOLATIER
Status
710 - Cancelled - Section 8
Status Date
2021-11-19
Filing Date
2013-04-08
Registration Number
4700380
Registration Date
2015-03-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020504, 031524 - Girl(s). Stylized birds and bats.
Published for Opposition Date
2014-03-18
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
LEE, YAT SYE I
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BARISTA & CHOCOLATIER" AS TO CLASS 30
Description of Mark
The mark consists of the profile of a bird with a girl atop its back above the words "COCO BRUNI" above the words "BARISTA & CHOCOLATIER".
Goods and Services
Processed vegetables; fruit based snack food; tofu; bean curd based snack food; processed beans for food; frozen fruits; processed meat; milk; fermented milk; yoghurt; butter; vegetable oils and fats; margarine
Goods and Services
Flour for food; almond paste; instant noodles; pizzas; spaghetti; confectionery made of sugar; bread; candy; sugar for food; rice cakes; soya sauce; prepared seasoning in the nature of food seasonings, seasoning mixes; mayonnaise; ketchup; spices; salt for food; tea; coffee; cocoa; tea based beverages; ginseng tea; processed ginseng used as a flavoring; chocolate
Goods and Services
Hops extracts for making beer; vegetable juice; vegetable based beverages in the nature of vegetable juice; fruit juice; apple juice beverages; orange juice beverages; non-alcoholic rice based beverages not being milk substitutes; aerated water; water beverages; beer
Translation of Words in Mark
The wording "COCO BRUNI" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
029
First Use Anywhere Date
2013-09-01
First Use In Commerce Date
2013-09-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
030
First Use Anywhere Date
2013-09-01
First Use In Commerce Date
2013-09-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
032
First Use Anywhere Date
2013-09-01
First Use In Commerce Date
2013-09-01
Correspondences
Name
MARY MARGARET L. O'DONNELL
Address
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Trademark Events
| Event Date | Event Description |
| 2013-04-11 | NEW APPLICATION ENTERED IN TRAM |
| 2013-04-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-04-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2013-07-22 | ASSIGNED TO EXAMINER |
| 2013-07-22 | NON-FINAL ACTION WRITTEN |
| 2013-07-22 | NON-FINAL ACTION E-MAILED |
| 2013-07-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-11-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-11-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-11-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-11-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-12-06 | ASSIGNED TO LIE |
| 2013-12-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-12-21 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2013-12-31 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2014-02-07 | ASSIGNED TO EXAMINER |
| 2014-02-12 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-02-12 | EXAMINERS AMENDMENT E-MAILED |
| 2014-02-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-02-12 | EXAMINER'S AMENDMENT ENTERED |
| 2014-02-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-02-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-02-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-03-18 | PUBLISHED FOR OPPOSITION |
| 2014-03-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-05-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-11-13 | TEAS EXTENSION RECEIVED |
| 2014-11-13 | EXTENSION 1 FILED |
| 2014-11-13 | EXTENSION 1 GRANTED |
| 2014-11-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-12-03 | TEAS STATEMENT OF USE RECEIVED |
| 2015-01-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-12-03 | USE AMENDMENT FILED |
| 2015-01-15 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-02-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-02-05 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-03-10 | REGISTERED-PRINCIPAL REGISTER |
| 2020-03-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-11-19 | CANCELLED SEC. 8 (6-YR) |
