· RED THREAD GOOD COFFEE EST. 2013 · SAG HARBOR, NY · - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85897692
Serial Number
85897692
Registration Number
4541905
Word Mark
· RED THREAD GOOD COFFEE EST. 2013 · SAG HARBOR, NY ·
Status
710 - Cancelled - Section 8
Status Date
2021-11-19
Filing Date
2013-04-08
Registration Number
4541905
Registration Date
2014-06-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011505, 090113, 110303, 260108, 260117 - Smoke, steam and vapor. Rope, string, shoe laces, braids, cords. Cups, saucers. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Two concentric circles.
Published for Opposition Date
2014-03-18
Attorney Name
Catherine M.C. Farrelly
Law Office Assigned Location Code
M70
Employee Name
CARROLL, DORITT
Statements
Certificate of Correction for Registration
In the statement, line 1 should be deleted, and "Solid Corporate Assets, LLC DBA Red Thread Good Coffee (New York limited liability company)" should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GOOD COFFEE EST. 2013 SAG HARBOR, NY"
Description of Mark
The mark consists of a looping string that forms an illustration of a cup with steam, surrounded by a circle and the wording "RED THREAD GOOD COFFEE EST. 2013 SAG HARBOR, NY".
Goods and Services
Ground and whole coffee beans, ready-to-drink coffee beverages; coffee based beverages
Pseudo Mark
RED THREAD GOOD COFFEE ESTABLISHED 2013 SAG HARBOR, NEW YORK
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
030
First Use Anywhere Date
2013-04-07
First Use In Commerce Date
2013-04-07
Correspondences
Name
Catherine M.C. Farrelly
Address
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Trademark Events
Event DateEvent Description
2013-04-11NEW APPLICATION ENTERED IN TRAM
2013-04-15NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-04-16NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-07-22ASSIGNED TO EXAMINER
2013-07-24PRIORITY ACTION WRITTEN
2013-07-24PRIORITY ACTION E-MAILED
2013-07-24NOTIFICATION OF PRIORITY ACTION E-MAILED
2014-01-21EXAMINERS AMENDMENT -WRITTEN
2014-01-21EXAMINERS AMENDMENT E-MAILED
2014-01-21NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-01-21EXAMINER'S AMENDMENT ENTERED
2014-01-21APPROVED FOR PUB - PRINCIPAL REGISTER
2014-02-09ASSIGNED TO LIE
2014-02-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-02-10WITHDRAWN FROM PUB - ESU SUPERVISOR REQUEST
2014-02-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-03-18PUBLISHED FOR OPPOSITION
2014-03-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-06-03REGISTERED-PRINCIPAL REGISTER
2014-11-10TEAS SECTION 7 REQUEST RECEIVED
2014-11-19CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-11-19POST REGISTRATION ACTION MAILED - SEC. 7
2014-12-05TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2014-12-05ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2014-12-10TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2014-12-10CORRECTION UNDER SECTION 7 ¿ PROCESSED
2019-06-03COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-11-19CANCELLED SEC. 8 (6-YR)