Q - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 85891643
Serial Number
85891643
Word Mark
Q
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2015-03-23
Filing Date
2013-04-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
070306, 070703, 261701, 261705 - Commercial establishments such as supermarkets, department stores, retail stores and restaurants. Roofs. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
DUBRAY, KATHERINE M
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a white "Q" on the red portion of a building design having two horizontal white lines.
Goods and Services
Meat, fish, not live, poultry and game, meat extracts; preserved, dried and cooked fruit and vegetables; jelly, jam, compote; eggs; milk and other milk products, excluding ice cream, ice milk, and frozen yogurt; milk shakes; edible oils and fats; beverages having a milk base; canned foodstuffs included in this class, namely, tinned meat, fish, vegetables, fruits, nuts, beans; prepared foodstuffs, meals and dishes included in this class, particularly fast food products, namely, hamburger patties, fish burger patties, soy burger patties and veggie burger patties, salads except macaroni, rice and pasta salad; vegetable salads; fried food, namely, fried meat and French fries; potato chips, and fruit-based snack food
Goods and Services
coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, namely, buns, pita bread, bread rolls, tortilla bread, panini, corn bread, flat bread, bagel, baguette, brioche, crepe, pancake, pizza bread in the nature of frozen dough for use as pizza, bread or other bread-type products, pretzel, pies and waffles; bread, biscuits, cakes, pastries, confectionery, namely cookies, cakes, candies, praline, chocolate confectionery, lollypops, sweets, caramels, dragee, liquorice, marzipan, marshmallow, taffy, chocolate truffle, gums, namely, chewing gums, gum sweets, wine gums, sugar-free chewing gum, chewing gum not for medical purposes; edible ices, namely, edible ices, ice milk, ice cream, frozen yogurt; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; dressings for salad; spices; ices for refreshment; ready-to-eat foodstuffs, meals and dishes included in this class, particularly fast food products, namely, burgers contained in bread rolls, fish burger sandwiches, soy burger sandwiches and veggie burger sandwiches, macaroni salads, pasta salads, rice salads, fried food in the nature of mixes and batters for fried foods, fried dough cookies; cereal-based snack food, cheeseburgers sandwiches, sandwiches, and chocolate covered potato chips
Goods and Services
beers; mineral and aerated waters and other non-alcoholic drinks, namely, soda soft drinks, soda water, ice cream soda, lemonades, mineral waters, smoothies, aerated water, fruit drinks and fruit juices; syrups and other preparations for making beverages, namely, soft drinks, flavored mineral waters, non-alcoholic beverages, aperitifs and fruit-flavored drinks; alcohol free aperitifs
Goods and Services
services for providing food and drink; provision of beverages and foodstuffs prepared for consumption; services provided by tea rooms, snackbars, canteens, chip shops, restaurants, self-service restaurants, fast-food restaurants, drive-in restaurants, bars, cafés; café services; fast-food restaurant services; services consisting in the provision of take-away foodstuffs, meals, dishes and beverages, namely, restaurant services; catering services; temporary accommodation
Pseudo Mark
QUICK
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-05
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-04-05
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-04-05
Primary Code
043
Correspondences
Name
DOUGLAS R. WOLF
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
BXFalse
Trademark Events
Event DateEvent Description
2013-04-04NEW APPLICATION ENTERED IN TRAM
2013-04-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-04-06NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED
2013-06-28ASSIGNED TO EXAMINER
2013-07-01NON-FINAL ACTION WRITTEN
2013-07-01NON-FINAL ACTION MAILED
2013-12-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-12-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-12-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-12-31TEAS/EMAIL CORRESPONDENCE ENTERED
2014-01-24ASSIGNED TO EXAMINER
2014-02-14NON-FINAL ACTION WRITTEN
2014-02-14NON-FINAL ACTION E-MAILED
2014-02-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-07-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-07-31ASSIGNED TO LIE
2014-08-05ASSIGNED TO LIE
2014-08-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-08-12TEAS/EMAIL CORRESPONDENCE ENTERED
2014-08-20NON-FINAL ACTION WRITTEN
2014-08-20NON-FINAL ACTION E-MAILED
2014-08-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-03-23ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2015-03-23ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND