Image Trademark with Serial Number 85891571
Status: 700 - Registered
Image for trademark with serial number 85891571
Serial Number
85891571
Registration Number
5215911
Word Mark
Status
700 - Registered
Status Date
2017-06-06
Filing Date
2013-04-01
Registration Number
5215911
Registration Date
2017-06-06
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
110301, 110302, 110303, 200305 - Glasses without stems including paper or plastic beverage containers. Tankards, glasses with handles, beer mugs, steins. Cups, saucers. Other cards, such as index cards, punched cards (computer cards), bar code labels, postcards, credit cards, greeting cards.
Published for Opposition Date
2017-03-21
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
HOFFMAN, DAVID AARON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a barcode design with four cups and mugs placed at angles on the top of the design. The cups and mugs have block patterns and square handles.
Goods and Services
Heating apparatus, namely, electric heated beverage dispensing units; electric machines for heating milk and for making foam while heating milk; electric machines for making and brewing coffee, tea, cocoa and cappuccino; electric percolators, electric coffeepots and electric coffee machines; associated refillable elements, cartridges and spare parts thereof; coffee filters not of paper being part of electric coffee makers
Goods and Services
Milk, cream, butter, cheese and other food preparations having a base of milk, namely, dairy products excluding ice-cream, ice milk and frozen yogurt; soy milk for use as a milk substitute; milk-based beverages with tea, milk-based beverages with coffee, milk-based beverages with cocoa, milk-based beverages with chocolate; yoghurts; soya-based food beverages used as a milk substitute; edible oils and fats; protein additives for culinary purposes; non-dairy creamers
Goods and Services
Coffee, coffee extracts, prepared coffee-based beverages; iced coffee; coffee substitutes, extracts of coffee substitutes, beverages based on coffee substitutes, namely, coffee substitute beverages; chicory; tea, tea extracts, tea-based beverages; iced tea; malt-based preparations, namely, malt extracts used for flavoring; cocoa and cocoa-based beverages; chocolate, chocolate products, namely, chocolate-based beverages, not being dairy based or vegetable based; chocolate-based beverage mixes in powder or liquid concentrate form; confectionery, namely, sweets, candies; sugar confectionery; sugar; chewing gum; natural sweeteners; bakery products, bread, yeast, pastry; biscuits, cakes, cookies, wafers, toffees, puddings; ice cream, water ices, sherbets, frozen confections, frozen cakes, soft ices, frozen desserts, frozen yoghurts; mixes for making ice cream, water ices, sherbets, frozen confections, frozen cakes, soft ices, frozen desserts, and frozen yogurts; breakfast cereals, muesli, corn flakes, cereal bars, ready-to-eat cereals; cereal preparations, namely, processed cereals
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2013-04-05
Primary Code
011
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-05
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Andrea Anderson
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
SwitzerlandFalse
Trademark Events
Event DateEvent Description
2013-04-04NEW APPLICATION ENTERED IN TRAM
2013-04-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-04-06NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-07-15ASSIGNED TO EXAMINER
2013-07-23NON-FINAL ACTION WRITTEN
2013-07-23NON-FINAL ACTION E-MAILED
2013-07-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-09-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-09-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-09-23TEAS/EMAIL CORRESPONDENCE ENTERED
2013-10-18APPROVED FOR PUB - PRINCIPAL REGISTER
2013-11-01ASSIGNED TO LIE
2013-11-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-11-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-12-10PUBLISHED FOR OPPOSITION
2013-12-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-02-04NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-07-23TEAS EXTENSION RECEIVED
2014-07-23EXTENSION 1 FILED
2014-07-23EXTENSION 1 GRANTED
2014-07-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-01-26TEAS EXTENSION RECEIVED
2015-03-11CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-01-26EXTENSION 2 FILED
2015-03-12EXTENSION 2 GRANTED
2015-03-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-07-08ASSIGNED TO EXAMINER
2015-07-30TEAS EXTENSION RECEIVED
2015-07-30EXTENSION 3 FILED
2015-08-05EXTENSION 3 GRANTED
2015-08-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-12-18TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-12-18ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-02-02TEAS EXTENSION RECEIVED
2016-02-02EXTENSION 4 FILED
2016-02-22EXTENSION 4 GRANTED
2016-02-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-08-02TEAS EXTENSION RECEIVED
2016-08-02EXTENSION 5 FILED
2016-08-08EXTENSION 5 GRANTED
2016-08-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-01-09TEAS POST PUBLICATION AMENDMENT RECEIVED
2017-01-09PETITION TO DIRECTOR - CHANGE BASIS - RECEIVED
2017-01-31ASSIGNED TO PETITION STAFF
2017-02-08PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
2017-02-08ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
2017-01-09NOTICE OF ALLOWANCE CANCELLED
2017-02-091(B) BASIS DELETED; NEW BASIS REQUESTED
2017-03-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-03-21PUBLISHED FOR OPPOSITION
2017-03-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-06-06REGISTERED-PRINCIPAL REGISTER