ARTEOS - Trademark Details
Status: 700 - Registered
Serial Number
85890009
Registration Number
5024759
Word Mark
ARTEOS
Status
700 - Registered
Status Date
2016-08-23
Filing Date
2013-03-29
Registration Number
5024759
Registration Date
2016-08-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
220107 - Other stringed instruments, including violins and harps.
Published for Opposition Date
2016-06-07
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
AWRICH, ELLEN
Statements
Indication of Colors claimed
The color(s) blue and gray is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a design of a lyre in blue with gray shadowing, with the word "ARTEOS" in blue with gray shadowing below the lyre design.
Goods and Services
dairy products excluding ice cream, ice milk and frozen yogurt; cheese; frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
pastry; dough; frozen, prepared or packaged meals consisting primarily of pasta or rice
Translation of Words in Mark
The English translation of the word "Arteos" in the mark is "the one who does not miss anything", "full", "whole", "complete".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-04-04
Primary Code
030
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
33
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
33
Address
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Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Correspondences
Name
Stewart J. Bellus
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
EM | False |
Trademark Events
Event Date | Event Description |
2013-04-02 | NEW APPLICATION ENTERED IN TRAM |
2013-04-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-04-05 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-05-06 | ASSIGNED TO EXAMINER |
2013-06-04 | NON-FINAL ACTION WRITTEN |
2013-06-04 | NON-FINAL ACTION E-MAILED |
2013-06-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-12-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-12-27 | ASSIGNED TO LIE |
2014-01-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-01-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-01-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-01-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-01-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-02-13 | ASSIGNED TO EXAMINER |
2014-02-18 | PUBLISHED FOR OPPOSITION |
2014-02-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-04-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-10-15 | TEAS EXTENSION RECEIVED |
2014-10-15 | EXTENSION 1 FILED |
2014-10-15 | EXTENSION 1 GRANTED |
2014-10-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-04-07 | TEAS EXTENSION RECEIVED |
2015-05-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-04-07 | EXTENSION 2 FILED |
2015-05-18 | EXTENSION 2 GRANTED |
2015-05-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-10-13 | TEAS EXTENSION RECEIVED |
2015-10-13 | EXTENSION 3 FILED |
2015-10-26 | EXTENSION 3 GRANTED |
2015-10-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-04-13 | TEAS PETITION TO AMEND BASIS RECEIVED |
2016-04-13 | TEAS EXTENSION RECEIVED |
2016-04-13 | EXTENSION 4 FILED |
2016-04-19 | EXTENSION 4 GRANTED |
2016-04-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-04-26 | ASSIGNED TO PETITION STAFF |
2016-04-27 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2016-04-27 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
2016-05-02 | NOTICE OF ALLOWANCE CANCELLED |
2016-05-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-06-07 | PUBLISHED FOR OPPOSITION |
2016-06-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-08-23 | REGISTERED-PRINCIPAL REGISTER |
2021-08-23 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-10-06 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-10-06 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-10-06 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-10-06 | TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED |
2021-10-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-10-06 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-11-17 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |