NATURE2KITCHEN - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85881108
Serial Number
85881108
Registration Number
4428691
Word Mark
NATURE2KITCHEN
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-12-04
Filing Date
2013-03-20
Registration Number
4428691
Registration Date
2013-11-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020133, 040703, 050308, 090506, 110313, 261709 - Grotesque men formed by letters, numbers, punctuation or geometric shapes. Geometric figures or combinations of geometric figures representing a person. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Chef's hat. Sauce pans, pots, frying pans (non-electric). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2013-08-20
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PHILLIPS, WENDELL SHAR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized text "NATURE2KITCHEN". To the left is a stylized image of a person wearing a chef's hat and holding a pan with leaves in it.
Goods and Services
Bakery desserts; [ Frozen breads; Frozen dessert consisting of fruit and cream or cream substitutes; Ice cream desserts; Noodle-based prepared meals; Pizzas; Prepared pasta; ] Processed grains; Processed, frozen, cooked or packaged whole grains; Salad dressings [ ; Frozen, prepared and packaged entrees consisting primarily of pasta or rice ]
Pseudo Mark
NATURE TWO KITCHEN; NATURE TO KITCHEN
Pseudo Mark
NATURE TWO KITCHEN; NATURE TO KITCHEN
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-23
Primary Code
030
First Use Anywhere Date
2013-01-01
First Use In Commerce Date
2013-01-01
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Scott D. Smiley
Address
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Trademark Events
Event DateEvent Description
2013-03-23NEW APPLICATION ENTERED IN TRAM
2013-03-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-03-26NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-06-07ASSIGNED TO EXAMINER
2013-06-17EXAMINERS AMENDMENT -WRITTEN
2013-06-17EXAMINERS AMENDMENT E-MAILED
2013-06-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-06-17EXAMINER'S AMENDMENT ENTERED
2013-06-19APPROVED FOR PUB - PRINCIPAL REGISTER
2013-07-11ASSIGNED TO LIE
2013-07-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-07-31NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-08-20PUBLISHED FOR OPPOSITION
2013-08-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-11-05REGISTERED-PRINCIPAL REGISTER
2014-01-23TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2014-01-23ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2014-02-05AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2014-06-06TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-02-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-05-11TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-05-11ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-11-05COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-10-30TEAS SECTION 8 & 15 RECEIVED
2019-12-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-12-04REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-12-04NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED