AGE SMART - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85873513
Word Mark
AGE SMART
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-11-17
Filing Date
2013-03-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-08-20
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
WELLS, KELLEY L
Statements
Goods and Services
corn dogs; chili; soup; cheese; frozen entrees consisting primarily of meat or poultry and processed vegetables; processed meat; processed beef; processed seafood; processed potatoes; French fried potatoes; processed vegetables; meat balls; processed shrimp; and processed poultry
Goods and Services
lasagna; frozen entrees consisting primarily of pasta; ravioli; rice; pasta; biscuits; egg rolls; cheese garlic bread; won tons; pot stickers; ice cream; frozen yogurt; frozen fruit pies; frozen pizza; cheese stuffed bread; macaroni and cheese; precooked, ready-to-eat, frozen bread with meat, cheese, sauce, and/or vegetable filling; frozen ice cream confections; frozen flavored ices; waffles; pancakes; crepes; muffins; hand-held appetizers, namely, enrobed dough with a filling consisting primarily of meat, namely, beef, pork or poultry, cheese and sauce; sauces in frozen cube form, namely, Alfred, marinara and cheddar cheese sauces
Goods and Services
orange juice; juice base concentrates
Goods and Services
providing food recipes via a global computer network
Goods and Services
providing nutritional information for food products via a global computer network
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-03-18
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-03-18
Primary Code
043
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-06-12
Primary Code
044
Correspondences
Name
DALE E BOCK
Address
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Trademark Events
Event Date | Event Description |
2013-03-15 | NEW APPLICATION ENTERED IN TRAM |
2013-03-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-06-03 | ASSIGNED TO EXAMINER |
2013-06-03 | NON-FINAL ACTION WRITTEN |
2013-06-03 | NON-FINAL ACTION E-MAILED |
2013-06-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-06-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-06-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-06-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-06-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-07-15 | ASSIGNED TO LIE |
2013-07-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-07-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-08-20 | PUBLISHED FOR OPPOSITION |
2013-08-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-10-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-03-24 | TEAS EXTENSION RECEIVED |
2014-03-24 | EXTENSION 1 FILED |
2014-03-24 | EXTENSION 1 GRANTED |
2014-03-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-11-17 | ABANDONMENT - NO USE STATEMENT FILED |
2014-11-17 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |