CHIRAG - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85860537
Serial Number
85860537
Registration Number
4410948
Word Mark
CHIRAG
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-10-13
Filing Date
2013-02-26
Registration Number
4410948
Registration Date
2013-10-01
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-07-16
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LORENZO, KATHLEEN H
Statements
Goods and Services
Processed onions; processed mangos, processed dates, processed coconut, coconut powder, processed fruits; potato-based snack foods, nut-based snack foods; processed edible seeds, dal, dried lentils, mung beans, processed chickpeas, processed beans, preserved peas, seasoned nuts, processed nuts, shelled nuts; raisins; edible oils, vegetable oils, corn oils
Goods and Services
Rice; flour, rice flour, corn flour, soya flour; chutney; rice-based snack foods, sago-based snack foods; flat bread; ginger paste for use as a seasoning, garlic paste for use as a seasoning; spices, seasoning, baking powder, pepper spice, chili powders, cinnamon, cloves, clove powder, ginger, mustard powder, nutmeg, salt, masala powder and spices, turmeric; cheese-based desserts, namely, gulab jamun, ras malai, rasgulla
Translation of Words in Mark
The English translation of "CHIRAG" in the mark is "light, as in a source of light".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-05
Primary Code
029
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
1996-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-06-11
Primary Code
030
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
1996-00-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
John S. Egbert
Address
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Trademark Events
Event DateEvent Description
2013-03-01NEW APPLICATION ENTERED IN TRAM
2013-03-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-06-10ASSIGNED TO EXAMINER
2013-06-11APPROVED FOR PUB - PRINCIPAL REGISTER
2013-06-10TEAS VOLUNTARY AMENDMENT RECEIVED
2013-06-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-07-16PUBLISHED FOR OPPOSITION
2013-07-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-10-01REGISTERED-PRINCIPAL REGISTER
2015-03-04AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-10-01COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-10-01TEAS SECTION 8 & 15 RECEIVED
2018-10-12CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-10-13REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-10-13NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2019-09-11TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-09-11ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-09-11TEAS CHANGE OF OWNER ADDRESS RECEIVED
2019-09-11APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED