ORGANIC FOOD INCUBATOR - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85850112
Registration Number
4517126
Word Mark
ORGANIC FOOD INCUBATOR
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-11-13
Filing Date
2013-02-14
Registration Number
4517126
Registration Date
2014-04-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 060701, 270104 - Other leaves. Cities from a distant perspective, skylines. Letters or numerals, including punctuation, forming representations of objects, parts of objects, or maps.
Published for Opposition Date
2014-02-04
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ROSSMAN, WILLIAM M
Statements
Indication of Colors claimed
The color(s) green and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC FOOD INCUBATOR"
Description of Mark
The mark consists of a green leaf stem forming the letter "O" with two leaves, at the center of which the New York skyline is featured; the text "RGANIC FOOD INCUBATOR" featured in green; and a white background.
Goods and Services
Business assistance, advisory and consulting services in the field of food and beverage manufacturing, product manufacturing, product development, product and packaging design, manufacturing sanitation, licensing, sourcing materials and business and manufacturing budgeting; Business consultancy; Business consultation and management regarding marketing activities and launching of new products; Business marketing consulting services; All of these services related to use with organic foods
Goods and Services
Contract manufacturing in the field of organic food, beverage and product packaging; Custom manufacture of organic food and beverage; Manufacture of organic food, beverage and associated packaging to order and/or specification of others; Manufacturing services for others in the field of organic food and beverage
Goods and Services
Conducting workshops and seminars in launching organic food product business, business plan basics, budget basics, how to price and position products, organic food manufacturing requirements, good manufacturing practices, sourcing ingredients, and common manufacturing tools; Cooking instruction; Education services, namely, providing live and on-line classes and workshops in the field of organic food and beverage products and business, namely, classes relating to production, manufacturing sanitation, licensing, sourcing materials, manufacturing issues, nutritional information, and cost and budgeting; Education services, namely, providing classes and workshops in the field of organic food and beverage product development, manufacturing, manufacturing sanitation, licensing, sourcing materials, manufacturing issues, nutritional information, and cost and budgeting; all of these services related specifically to the use of organic foods
Goods and Services
Leasing of kitchen appliances; Providing temporary kitchen facilities; Rental of cooking apparatus; Rental of cooking equipment for industrial purposes; All of these services related to use with organic foods
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2013-02-21
Primary Code
035
First Use Anywhere Date
2013-01-20
First Use In Commerce Date
2013-01-20
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2013-02-21
Primary Code
040
First Use Anywhere Date
2013-01-20
First Use In Commerce Date
2013-01-20
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2013-02-21
Primary Code
041
First Use Anywhere Date
2013-01-20
First Use In Commerce Date
2013-01-20
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-02-21
Primary Code
043
First Use Anywhere Date
2013-01-20
First Use In Commerce Date
2013-01-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Frank A. Natoli
Address
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Trademark Events
| Event Date | Event Description |
| 2013-02-18 | NEW APPLICATION ENTERED IN TRAM |
| 2013-02-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-02-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2013-05-18 | ASSIGNED TO EXAMINER |
| 2013-05-27 | NON-FINAL ACTION WRITTEN |
| 2013-05-27 | NON-FINAL ACTION E-MAILED |
| 2013-05-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-11-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-11-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-11-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-12-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-12-03 | EXAMINERS AMENDMENT E-MAILED |
| 2013-12-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2013-12-03 | EXAMINER'S AMENDMENT ENTERED |
| 2013-12-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-01-02 | ASSIGNED TO LIE |
| 2014-01-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-01-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-02-04 | PUBLISHED FOR OPPOSITION |
| 2014-02-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-04-22 | REGISTERED-PRINCIPAL REGISTER |
| 2015-11-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-01-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-01-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-02-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-04-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-10-07 | TEAS SECTION 8 & 15 RECEIVED |
| 2019-11-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-11-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2019-11-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
