BLACK BRIDGE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85824929
Registration Number
4479979
Word Mark
BLACK BRIDGE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-08-14
Filing Date
2013-01-16
Registration Number
4479979
Registration Date
2014-02-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
071101, 260101, 280103 - Bridges. Circles as carriers or as single line borders. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2013-11-26
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
AIKENS, RONALD E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "PAI"
Description of Mark
The mark consists of a circle containing three Chinese characters at the top of the circle and the words "BLACK BRIDGE" placed beneath a bridge.
Goods and Services
jerky, [ pork crisps, dried meat, ] dried meat floss, [ meat boiled down in soy sauce, dried meat ground into a powder, broth, mincemeat stewed, meat blocks, shredded meat, pork thick soup, salted meat, cured meat, smoked meat, braised pork, tendon meat, ] meatballs, [ snake flesh, spareribs, pork shashliks, meat pieces, poultry meat, turkey meat, ] sausages, hams, [ pork balls, stew meat, roast chickens, fried chickens, roast ducks, drumsticks, chicken paws, pettitoes, pork livers, chicken livers, flattened prepared ducks, duck intestines, beef shanks, beef livers, chicken nuggets, brine chickens, kiln chickens, jar roasted chickens, smoked tea ducks, boiled salted ducks, braised chicken wings, braised chicken paws, roast suckling pigs, chicken rolls, stock cubes, ] hot dogs, [ frozen meat, frozen canned meat, fish balls, ] dried fish floss, [ fish crisps, dried fishes, dried fish meat, shredded fishes, fish rolls, fish paste, fish steaks, kamabokos, fish soup, snail meat, shrimp meat, dried oysters, fried shrimps, smoked fishes, dried bonitos, shrimp rows, fried fishes, shark's fins, crab arms, kamaboko balls, sashimi, braised conger eels, fish blocks, cuttlefish balls, squid thick soup, salted jellyfish bodies, squid paste, shredded inshore squids, dried inshore squids, shrimp balls, codfish fragrant silk, tempura seafood, instant seafood soup, mullet roe salad, pickled vegetables, frozen vegetables, dried vegetables, dehydrated sweetened fruits and vegetables, eggs, to-fu, dried tofu, artificial meat; non-live animals, namely, squids, eels, salted fishes, abalones, clams, crabs, sea cucumbers, scallops; fish paste products, namely, fish balls; instant frozen meat preparations, namely, meat rolls, chicken rolls; instant frozen seafood preparations, namely, shredded squids, fish steak; instant frozen vegetable preparations, namely, shredded bamboo shoots, Chinese pickled vegetables; cured aquatic products, namely, sardines; dried aquatic products, namely, dried shrimp, dried oysters; pickled aquatic products, namely, salted fish, anchovy; frozen aquatic products, namely, salmon filets ]
Transliteration Statement
The non-Latin characters in the mark transliterate to "hei giao pai" and this means "black bridge brand" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-23
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Donna J. Bunton
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2033220 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Taiwan | False |
Trademark Events
Event Date | Event Description |
2013-01-19 | NEW APPLICATION ENTERED IN TRAM |
2013-01-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-01-24 | NOTICE OF DESIGN SEARCH CODE MAILED |
2013-04-29 | ASSIGNED TO EXAMINER |
2013-05-08 | NON-FINAL ACTION WRITTEN |
2013-05-08 | NON-FINAL ACTION E-MAILED |
2013-05-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-09-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-09-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-10-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-10-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-10-16 | ASSIGNED TO LIE |
2013-10-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-11-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-11-26 | PUBLISHED FOR OPPOSITION |
2013-11-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-02-11 | REGISTERED-PRINCIPAL REGISTER |
2019-02-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-01-24 | TEAS SECTION 8 & 15 RECEIVED |
2020-02-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-02-12 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2020-08-11 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-08-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-08-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |